Madawala, Samanthi
- Department of Molecular Sciences, Swedish University of Agricultural Sciences
Research article2012Peer reviewedOpen access
Madawala, Samanthi; Kochhar, SP; Dutta, Paresh
Grasas y Aceites
2012, Volume: 63, number: 2, pages: 143-151
Food Science
DOI: https://doi.org/10.3989/gya.083811
https://res.slu.se/id/publ/43621