Heyer, Anke
- Department of Molecular Sciences, Swedish University of Agricultural Sciences
Heyer, Anke
sows; animal performance; piglets; swine; genotypes; meat; quality; carcasses; animal feeding; organic agriculture
Acta Universitatis Agriculturae Sueciae. Agraria
2004, number: 487
ISBN: 91-576-6765-9
Publisher: Dept. of Food Science, Swedish Univ. of Agricultural Sciences
https://res.slu.se/id/publ/12362