Lepse, Liga and Jensen, Erik Steen
(2019).
Session 5: overview: Legumes in cropping systems, advantages and perspectives.
Legume perspectives
, 26-28
[Other publication in scientific journal]
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Abstract
Legume re-integration in cropping systems and crop rotations has increased during recent years. Intercropping is found as one solution to introduce legumes in cropping systems. It was found that a pea variety mixture can combine the beneficial traits of the single varieties with maintained pea grain yield relative to the highest-yielding variety. It was also found that the use of legumes in intercropping with strawberries, needs further research to determine moisture influence on crop performance. Crop rotation trials showed that the soil NO3 -N concentration was increased by pea or faba bean as preceding crop in comparison to cabbage.
Authors/Creators: | Lepse, Liga and Jensen, Erik Steen |
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Title: | Session 5: overview: Legumes in cropping systems, advantages and perspectives |
Series Name/Journal: | Legume perspectives |
Year of publishing : | 2019 |
Page range: | 26-28 |
Number of Pages: | 3 |
Publisher: | The International Legume Society |
ISSN: | 2340-1559 |
Language: | English |
Publication Type: | Other publication in scientific journal |
Article category: | Other scientific |
Version: | Published version |
Full Text Status: | Public |
Subjects: | (A) Swedish standard research categories 2011 > 4 Agricultural Sciences > 401 Agricultural, Forestry and Fisheries > Agricultural Science |
Keywords: | intercropping, variety mixtures, fababean, pea, crop rotation, sustainability assessment |
URN:NBN: | urn:nbn:se:slu:epsilon-p-98668 |
Permanent URL: | http://urn.kb.se/resolve?urn=urn:nbn:se:slu:epsilon-p-98668 |
ID Code: | 16635 |
Faculty: | LTV - Fakulteten för landskapsarkitektur, trädgårds- och växtproduktionsvetenskap |
Department: | (LTJ, LTV) > Institutionen för jordbrukets biosystem och teknologi |
Deposited By: | SLUpub Connector |
Deposited On: | 08 Jul 2020 09:34 |
Metadata Last Modified: | 08 Jul 2020 09:34 |
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