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Doctoral thesis2009Open access

Carotenoids, tocochromanols and chlorophylls in sea buckthorn berries (Hippophae rhamnoides) and Rose Hips (Rosa sp.) : variation during ripening, and among cultivars/species and years

Andersson ,Staffan

Keywords

carotenoids; chlorophylls; hippophae; rosa; varieties; ripening; harvesting date; tocopherols; antioxidants

Published in

Acta Universitatis Agriculturae Sueciae
2009, number: 2009:58
ISBN: 978-91-576-7405-0
Publisher: Department of Horticulture and Department of Plant breeding and Biotechnology, Swedish University of Agricultural Sciences

      SLU Authors

    • Andersson, Staffan

    UKÄ Subject classification

    Horticulture

    Permanent link to this page (URI)

    https://res.slu.se/id/publ/26274