Joosse, Sofie and Marshall, Matilda
(2020).
Fridge stories and other tales from the kitchen: a methodological toolbox for getting closer to everyday food practices.
Food, Culture & Society. 23
, 608-626
[Journal article]
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Abstract
In this paper we present a methodological toolbox as a useful research approach for investigating domestic food practices. Consumption research often relies strongly on interviews or surveys. While helpful, such methods inevitably create a distance between the verbalization of the studied practice and the practice itself, inviting post hoc rationalization. The toolbox helps the researcher to get closer to the studied practice by combining interviews with methods based on observation, visualization and verbalization, in or close to practice. The toolbox holds a variety of methods and we describe fridge stories, food mapping, shop-alongs and food diaries. Through a practical discussion of the advantages and difficulties of these methods, and their combined use, we hope our paper can be useful to other researchers and students interested in everyday food practices.
| Authors/Creators: | Joosse, Sofie and Marshall, Matilda | ||||||
|---|---|---|---|---|---|---|---|
| Title: | Fridge stories and other tales from the kitchen: a methodological toolbox for getting closer to everyday food practices | ||||||
| Series Name/Journal: | Food, Culture & Society | ||||||
| Year of publishing : | 2020 | ||||||
| Volume: | 23 | ||||||
| Page range: | 608-626 | ||||||
| Number of Pages: | 19 | ||||||
| Publisher: | ROUTLEDGE JOURNALS, TAYLOR & FRANCIS LTD | ||||||
| ISSN: | 1552-8014 | ||||||
| Language: | English | ||||||
| Publication Type: | Journal article | ||||||
| Article category: | Scientific peer reviewed | ||||||
| Version: | Published version | ||||||
| Copyright: | Creative Commons: Attribution-Noncommercial-No Derivative Works 4.0 | ||||||
| Full Text Status: | Public | ||||||
| Subjects: | (A) Swedish standard research categories 2011 > 5 Social Sciences > 504 Sociology > Sociology (excluding Social work, Social Psychology and Social Anthropology) | ||||||
| Keywords: | Methodology, food practices, fridge stories, food mapping, shop-along, food diaries, everyday life, food consumption | ||||||
| URN:NBN: | urn:nbn:se:slu:epsilon-p-107227 | ||||||
| Permanent URL: | http://urn.kb.se/resolve?urn=urn:nbn:se:slu:epsilon-p-107227 | ||||||
| Additional ID: |
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| ID Code: | 22653 | ||||||
| Faculty: | NJ - Fakulteten för naturresurser och jordbruksvetenskap | ||||||
| Department: | (NL, NJ) > Dept. of Urban and Rural Development (LTJ, LTV) > Dept. of Urban and Rural Development | ||||||
| Deposited By: | SLUpub Connector | ||||||
| Deposited On: | 24 Feb 2021 11:16 | ||||||
| Metadata Last Modified: | 24 Feb 2021 11:21 |
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