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Haptoglobin and serum amyloid A in bulk tank milk in relation to raw milk quality
Åkerstedt, Maria and Persson Waller, Karin and Sternesjö, Åse
(2009).
Haptoglobin and serum amyloid A in bulk tank milk in relation to raw milk quality.
Journal of dairy research. 76:4, 483-489
[Journal article]
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Official URL: http://journals.cambridge.org/action/displayAbstra... | Authors/Creators: | Åkerstedt, Maria and Persson Waller, Karin and Sternesjö, Åse |
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| Title: | Haptoglobin and serum amyloid A in bulk tank milk in relation to raw milk quality |
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| Series/Journal: | Journal of dairy research (1469-7629) |
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| Year of publishing : | 2009 |
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| Volume: | 76 |
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| Number: | 4 |
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| Page range: | 483-489 |
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| Publisher: | Cambridge University Press |
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| ISSN: | 1469-7629 |
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| Language: | English |
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| Additional Information: | Published by Cambridge University Press, http://www.cambridge.org/uk/ doi: 10.1017/S0022029909990185 |
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| Publication Type: | Journal article |
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| Refereed: | Yes |
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| Article category: | Scientific peer reviewed |
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| Full Text Status: | Public |
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| Subjects: | Obsolete subject words > FORESTRY, AGRICULTURAL SCIENCES and LANDSCAPE PLANNING > Product science > Food science |
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| Keywords: | acute phase proteins, milk quality, bulk tank milk |
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| URN:NBN: | urn:nbn:se:slu:epsilon-8-447 |
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| Permanent URL: | http://urn.kb.se/resolve?urn=urn:nbn:se:slu:epsilon-8-447 |
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| ID Code: | 4568 |
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| Department: | (NL, NJ) > Dept. of Food Science (until 161231)
(VH) > Dept. of Clinical Sciences |
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| Deposited By: |
Linda Åström
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| Deposited On: | 08 Mar 2010 00:00 |
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| Metadata Last Modified: | 02 Dec 2014 10:32 |
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Repository Staff Only: item control page Related resources | Related document* | Åkerstedt, Maria and Björk, Lennart and Persson Waller, Karin and Sternesjö, Åse (2006). Biosensor assay for determination of haptoglobin in bovine milk. | | Related document* | Åkerstedt, Maria and Persson Waller, Karin and Bach Larsen, Lotte and Forsbäck, Linda and Sternesjö, Åse (2008). Relationship between haptoglobin and serum amyloid A in milk and milk quality. | | Related document* | Åkerstedt, Maria and Persson Waller, Karin and Sternesjö, Åse (2007). Haptoglobin and serum amyloid A in relation to the somatic cell count in quarter, cow composite and bulk tank milk samples. | | Related document* | Åkerstedt, Maria (2008). Bovine acute phase proteins in milk. Diss. (sammanfattning/summary) Uppsala : Sveriges lantbruksuniv., Acta Universitatis agriculturae Sueciae, 1652-6880 ; 2008:16 | | Related document* | Bernes, Gun and Persson Waller, Karin (2006). Vitaminer. Umeå: Fakulteten för naturresurser och lantbruksvetenskap > Institutionen för norrländsk jordbruksvetenskap, Sveriges lantbruksuniversitet. Nytt från Institutionen för Norrländsk jordbruksvetenskap. | | References* | Barbano, D.M., Rasmussen, R.R., Lynch, J.M. Influence of milk somatic cell count and milk age on cheese yield (1991) J. Dairy Sci., 74, pp. 369-388. | | References* | Barbano, D.M., Ma, Y., Santos, M.V. Influence of raw milk quality on fluid milk shelf life. (2006) Journal of dairy science., 89 Suppl 1, pp. E15-19 | | References* | De Noni, I., Pellegrino, L., Cattaneo, S., Resmini, P. HPLC of proteose peptones for evaluating ageing of packaged pasteurized milk (2007) International Dairy Journal, 17 (1), pp. 12-19. | | References* | Eckersall, P.D., Young, F.J., McComb, C., Hogarth, C.J., Safi, S., Weber, A., McDonald, T., Nolan, A.M., Fitzpatrick, J.L. Acute phase proteins in serum and milk from dairy cows with clinical mastitis (2001) Veterinary Record, 148 (2), pp. 35-41. | | References* | Eckersall, P.D. The time is right for acute phase protein assays (2004) Veterinary Journal, 168 (1), pp. 3-5. | | References* | Hallén, E., Allmere, T., Näslund, J., Andrén, A., Lundén, A. Effect of genetic polymorphism of milk proteins on rheology of chymosin-induced milk gels (2007) International Dairy Journal, 17 (7), pp. 791-799. | | References* | Hari-Dass, R., Shah, C., Meyer, D.J., Raynes, J.G. Serum amyloid A protein binds to outer membrane protein A of gram-negative bacteria (2005) Journal of Biological Chemistry, 280 (19), pp. 18562-18567. | | References* | Hiss, S., Mielenz, M., Bruckmaier, R.M., Sauerwein, H. Haptoglobin concentrations in blood and milk after endotoxin challenge and quantification of mammary Hp mRNA expression (2004) Journal of Dairy Science, 87 (11), pp. 3778-3784. | | References* | Kelly, A.L., O'Flaherty, F., Fox, P.F. Indigenous proteolytic enzymes in milk: A brief overview of the present state of knowledge (2006) International Dairy Journal, 16 (6), pp. 563-572 | | References* | Mazal, G., Vianna, P.C.B., Santos, M.V., Gigante, M.L. Effect of somatic cell count on prato cheese composition (2007) Journal of Dairy Science, 90 (2), pp. 630-636. | | Is referenced by* | Nilgun, G., Serhat Ay, S., Fatma, Y.G., Elvan, A., Findik, M. Evaluation of plasma and milk haptoglobin concentrations in the diagnosis and treatment follow-up of subclinical mastitis in dairy cows (2012) Acta Veterinaria, 62 (2-3), pp. 271-279. | | Is referenced by* | Ceciliani, F., Ceron, J.J., Eckersall, P.D., Sauerwein, H. Acute phase proteins in ruminants (2012) Journal of Proteomics, 75 (14), pp. 4207-4231. | | Is referenced by* | Smolenski, G.A., Wieliczko, R.J., Pryor, S.M., Broadhurst, M.K., Wheeler, T.T., Haigh, B.J. The abundance of milk cathelicidin proteins during bovine mastitis (2011) Veterinary Immunology and Immunopathology, 143 (1-2), pp. 125-130. | | Is referenced by* | Kjelgaard-Hansen, M., Jacobsen, S. Assay Validation and Diagnostic Applications of Major Acute-phase Protein Testing in Companion Animals (2011) Clinics in Laboratory Medicine, 31 (1), pp. 51-70. | | Is referenced by* | Eckersall, P.D., Bell, R. Acute phase proteins: Biomarkers of infection and inflammation in veterinary medicine (2010) Veterinary Journal, 185 (1), pp. 23-27. |
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