Number of items: 2.
Research article
Eckert Matzembacher, Daniele and Brancoli, Pedro and Moltene Maia, Laís and Eriksson, Mattias
(2020).
Consumer's food waste in different restaurants configuration: A comparison between different levels of incentive and interaction.
Waste Management. 114
, 263-273
[Research article]
Editorial
Vieira, Luciana Marques and de Barcellos, Marcia Dutra and de Araujo, Gustavo Porpino and Eriksson, Mattias and Dora, Manoj and Eckert Matzembacher, Daniele
(2021).
Food waste: challenges and opportunities in sustainable operations.
RAE. 61
, e0000-0019
[Editorial]
This list was generated on Fri Jun 2 03:25:12 2023 CEST.
