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Items where Author is "Engel, Karl-Heinz"

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Younes, Maged and Aquilina, Gabriele and Castle, Laurence and Engel, Karl-Heinz and Fowler, Paul and Frutos Fernandez, Maria Jose and Fürst, Peter and Gundert-Remy, Ursula and Gürtler, Rainer and Husøy, Trine and Manco, Melania and Moldeus, Peter and Oskarsson, Agneta and Passamonti, Sabina and Shah, Romina and Waalkens-Berendsen, Ine and Wölfe, Detlef and Wright, Matthew and Benigni, Romualdo and Bolognesi, Claudia and Chipman, Kevin and Cordelli, Eugenia and Degen, Gisela and Marzin, Daniel and Svendsen, Camilla and Vianello, Giorgia and Mennes, Wim (2020). Scientific opinion on flavouring group evaluation 91, revision 3 (FGE.Rev3): consideration of aliphatic, aromatic and a,b-unsaturated sulfides and thiols evaluated by JECFA (53rd, 61st, 68th, and 76th meetings), structurally related to substances in FGE.08Rev5. EFSA Journal. 18 , e06154
[Research article]

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