Items where Author is "Eriksson, Mattias"

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Number of items: 36.

Research article

Weber, L. and Bartek, Louise and Brancoli, P. and Sjölund, Amanda and Eriksson, Mattias (2023). Climate change impact of food distribution: The case of reverse logistics for bread in Sweden. Sustainable Production and Consumption. 36 , 386-396
[Research article]

Sundin, Niina and Bartek, Louise and Persson Osowski, Christine and Strid, Ingrid and Eriksson, Mattias (2023). Sustainability assessment of surplus food donation: A transfer system generating environmental, economic, and social values. Sustainable Production and Consumption. 38 , 41-54
[Research article]

Bartek, Louise and Sundin, Niina and Strid, Ingrid and Andersson, Mariette and Hansson, Per-Anders and Eriksson, Mattias (2022). Environmental benefits of circular food systems: The case of upcycled protein recovered using genome edited potato. Journal of Cleaner Production. 380 :Part 1 , 134887
[Research article]

Malefors, Christopher and Strid, Ingrid and Eriksson, Mattias (2022). Food waste changes in the Swedish public catering sector in relation to global reduction targets. Resources, Conservation and Recycling. 185 , 106463
[Research article]

Malefors, Christopher and Secondi, Luca and Marchetti, Stefano and Eriksson, Mattias (2022). Food waste reduction and economic savings in times of crisis: The potential of machine learning methods to plan guest attendance in Swedish public catering during the Covid-19 pandemic. Socio-Economic Planning Sciences. 82 :Part A , 101041
[Research article]

Eriksson, Mattias and Christensen, Jonas and Malefors, Christopher (2022). Making food waste illegal in Sweden – Potential gains from enforcing best practice in the public catering sector. Sustainable Production and Consumption. 35 , 229-237
[Research article]

Sundin, Niina and Eriksson, Mattias and Strid, Ingrid and Eriksson, Mattias (2022). Surplus food donation: Effectiveness, carbon footprint, and rebound effect. Resources, Conservation and Recycling. 181 , 106271
[Research article]

Malefors, Christopher and Sundin, Niina and Tromp, Malou and Eriksson, Mattias (2022). Testing interventions to reduce food waste in school catering. Resources, Conservation and Recycling. 177 , 105997
[Research article]

Obersteiner, Gudrun and Gollnow, Sebastian and Eriksson, Mattias (2021). Carbon footprint reduction potential of waste management strategies in tourism. Environmental Development. 39 , 100617
[Research article]

Eriksson, Mattias and Bartek, Louise and Löfkvist, Klara and Malefors, Christopher and Olsson, Marie (2021). Environmental Assessment of Upgrading Horticultural Side Streams—The Case of Unharvested Broccoli Leaves. Sustainability. 13 , 5327
[Research article]

Eriksson, Mattias and Malefors, Christopher and Secondi, Luca and Marchetti, Stefano (2021). Guest attendance data from 34 Swedish pre-schools and primary schools. Data in Brief. 36 , 107138
[Research article]

Bartek, Louise and Strid, Ingrid and Henryson, Kajsa and Junne, S. and Rasi, S. and Eriksson, Mattias (2021). Life cycle assessment of fish oil substitute produced by microalgae using food waste. Sustainable Production and Consumption. 27 , 2002-2021
[Research article]

Korbelyiova, Lucia and Malefors, Christopher and Lalander, Cecilia and Wikström, Fredrik and Eriksson, Mattias (2021). Paper vs leaf: Carbon footprint of single-use plates made from renewable materials. Sustainable Production and Consumption. 25 , 77-90
[Research article]

Malefors, Christopher and Strid, Ingrid and Hansson, Per-Anders and Eriksson, Mattias (2021). Potential for using guest attendance forecasting in Swedish public catering to reduce overcatering. Sustainable Production and Consumption. 25 , 162-172
[Research article]

Sundin, Niina and Rosell, Magdalena and Eriksson, Mattias and Jensen, Carl and Bianchi, Marta (2021). The climate impact of excess food intake - An avoidable environmental burden. Resources, Conservation and Recycling. 174 , 105777
[Research article]

Eckert Matzembacher, Daniele and Brancoli, Pedro and Moltene Maia, Laís and Eriksson, Mattias (2020). Consumer's food waste in different restaurants configuration: A comparison between different levels of incentive and interaction. Waste Management. 114 , 263-273
[Research article]

Brancoli, Pedro and Bolton, Kim and Eriksson, Mattias (2020). Environmental impacts of waste management and valorisation pathways for surplus bread in Sweden. Waste Management. 117 , 136-145
[Research article]

Eriksson, Mattias and Malefors, Christopher and Bergström, Pauline and Eriksson, Emelie and Persson Osowski, Christine (2020). Quantities and quantification methodologies of food waste in Swedish hospitals. Sustainability. 12 , 1-12
[Research article]

Bergström, Pauline and Malefors, Christopher and Strid, Ingrid and Hanssen, Ole Jørgen and Eriksson, Mattias (2020). Sustainability Assessment of Food Redistribution Initiatives in Sweden. Resources. 9 , 1-35
[Research article]

Eriksson, Mattias and LeBel, Luc and Lindroos, Ola (2017). The Effect of Customer-Contractor Alignment in Forest Harvesting Services on Contractor Profitability and the Risk for Relationship Breakdown. Forests. 8 , 1-18
[Research article]

Article Review/Survey

Eriksson, Mattias and Giovannini, Simone and Ghosh, Ranjan Kumar (2020). Is there a need for greater integration and shift in policy to tackle food waste? Insights from a review of European Union legislations. SN Applied Sciences. 2 , 1347 , 1-13
[Article Review/Survey]

Book Chapter

Eriksson, Mattias (2004). Motorsågen. I/In: Skogshistoriska essäer: skrivna av elever på kursen "Skogens och skogsbrukets historia". Sid./p. 15-24. Institutionen för skogskötsel, Institutionen för skoglig vegetationsekologi
[Book Chapter]

Conference Paper

Malefors, Christopher and Eriksson, Mattias and Persson Osowski, Christine (2017). From quantification to reduction. I/In: 16th Waste management and landfill symposium, 2-6 Okt 2017, Caligari.
[Conference Paper]

Marklinder, Ingela and Eriksson, Mattias (2012). Best-before date mass experiment. I/In: IAFP European Symposium on Food Safety, 21-23 Maj 2012, Warzawa, Polen.
[Conference Paper]

Report

Sundin, Niina and Sjölund, Amanda and Persson Osowski, Christine and Eriksson, Mattias (2022). Recirkulering av överskottsmat - till vilken nytta? (NL, NJ) > Dept. of Energy and Technology, Sveriges lantbruksuniversitet. Rapport (Institutionen för energi och teknik, SLU) ; 123
[Report]

Eriksson, Mattias and Nathalie, Pano and Ranjan, Ghosh (2016). Food chain sustainability in Sweden. Uppsala: (NL, NJ) > Dept. of Economics
(NL, NJ) > Dept. of Energy and Technology, Sveriges lantbruksuniversitet. Rapport / Sveriges lantbruksuniversitet, Institutionen för ekonomi ; 168
[Report]

Eriksson, Mattias and Christopher, Malefors and Jesper, Björkman and Emelie, Eriksson (2016). Matsvinn i storkök. Uppsala: (NL, NJ) > Dept. of Energy and Technology, Sveriges lantbruksuniversitet. Rapport / Institutionen för energi och teknik, SLU ; 091
[Report]

Eriksson, Mattias and Malefors, Christopher and Björkman, Jesper and Eriksson, Emelie (2016). Matsvinn i storkök. Uppsala: (NL, NJ) > Dept. of Energy and Technology, Sveriges lantbruksuniversitet. Rapport / Institutionen för energi och teknik, SLU ; 092
[Report]

Spångberg, Johanna and Eriksson, Mattias (2016). Matsvinn till chutney. Uppsala: (NL, NJ) > Dept. of Energy and Technology, Sveriges lantbruksuniversitet. Rapport / Institutionen för energi och teknik, SLU ; 087
[Report]

Eriksson, Mattias and Ahlgren, Serina (2013). LCAs of petrol and diesel. Uppsala: (NL, NJ) > Dept. of Energy and Technology, Sveriges lantbruksuniversitet. Rapport / Institutionen för energi och teknik, SLU ; 058
[Report]

Eriksson, Mattias and Strid, Ingrid (2011). Livsmedelssvinn i butiksledet. Uppsala: (NL, NJ) > Dept. of Energy and Technology, Sveriges lantbruksuniversitet. Rapport / Institutionen för energi och teknik, SLU ; 035
[Report]

Doctoral thesis

Eriksson, Mattias (2016). Developing client-supplier alignment in Swedish wood supply. Diss. (sammanfattning/summary) Umeå : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2016:32
ISBN 978-91-576-8566-7
eISBN 978-91-576-8567-4
[Doctoral thesis]

Eriksson, Mattias (2015). Supermarket food waste. Diss. (sammanfattning/summary) Uppsala : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2015:119
ISBN 978-91-576-8436-3
eISBN 978-91-576-8437-0
[Doctoral thesis]

Licentiate thesis

Eriksson, Mattias (2012). Retail food wastage. Uppsala : Sveriges lantbruksuniv. , Rapport / Institutionen för energi och teknik, SLU, 1654-9406 ; 045
ISBN 978-91-576-9107-1
[Licentiate thesis]

Editorial

Vieira, Luciana Marques and de Barcellos, Marcia Dutra and de Araujo, Gustavo Porpino and Eriksson, Mattias and Dora, Manoj and Eckert Matzembacher, Daniele (2021). Food waste: challenges and opportunities in sustainable operations. RAE. 61 , e0000-0019
[Editorial]

Conference abstract

Sundin, Niina and Bartek, Louise and Persson Osowski, Christine and Strid, Ingrid and Eriksson, Mattias (2022). Surplus food donation – A retail contribution to increased sustainability.
[Conference abstract]

This list was generated on Thu Jun 1 03:30:29 2023 CEST.