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Items where Author is "Nilsson, Klara"

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Research article

Johansson, Mathias and Johansson, Daniel and Strom, Anna and Rydén, Jesper and Nilsson, Klara and Karlsson, Jakob and Moriana, Rosana and Langton, Maud (2022). Effect of starch and fibre on faba bean protein gel characteristics. Food Hydrocolloids. 131 , 107741
[Research article]

Johansson, Mathias and Nilsson, Klara and Knab, Fanny and Langton, Maud (2022). Faba Bean Fractions for 3D Printing of Protein-, Starch- and Fibre-Rich Foods. Processes. 10 :3 , 466
[Research article]

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