Open access publications in the SLU publication database

A

Algers, Anne and Barrefors, Peter and Carlsson, Niclas and Karonen, Johani and Landström Karonen, Karin (2009). Verksamhetsförlagd utbildning. Skara: (NL, NJ) > Dept. of Food Science (until 161231), Sveriges lantbruksuniversitet.
[Report]

B

Berndtsson, Emilia (2019). Dietary fibre and phenolic compounds in broccoli (Brassica oleracea Italica group) and kale (Brassica oleracea Sabellica group). Alnarp: (LTJ, LTV) > Department of Plant Breeding (from 130101), Sveriges lantbruksuniversitet. Introductory paper at the Faculty of Landscape Architecture, Horticulture and Crop Production Science ; 2019:1
[Report]

Boqvist, Sofia and Söderqvist, Karin and Vågsholm, Ivar (2018). Food safety challenges and One Health within Europe. Acta veterinaria Scandinavica. 60 :1 , 1-13
[Article Review/Survey]

Brunius, Carl (2011). Early immunocastration of male pigs. Diss. (sammanfattning/summary) Uppsala : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2011:84
ISBN 978-91-576-7628-3
[Doctoral thesis]

C

Carlsson, Annelie and Arnesson, Annika and Arvidsson Segerkvist, Katarina (2016). Faktorer som påverkar lammköttskvaliteten - en litteraturstudie. Skara: (VH) > Dept. of Animal Environment and Health, Sveriges lantbruksuniversitet. Rapport (Sveriges lantbruksuniversitet, Institutionen för husdjurens miljö och hälsa) ; 42
[Report]

Coracini, M. D. A. and Zarbin, P. H. G. and Bengtsson, Marie and Kovaleski, A. and Vilela, E. F. and Torezan, L. L. and Hickel, E. R. and Witzgall, Peter (2007). Effects of photoperiod and temperature on the development of Bonagota cranaodes. Physiological entomology. 32 :4 , 394-398
[Research article]

Coulomb, Marie and Gombert, Antonin and Moazzami, Ali (2015). Metabolomics study of cereal grains reveals the discriminative metabolic markers associated with anatomical compartments. Italian journal of food science. 27 :2 , 142-150
[Research article]

D

Djurle, Susanne (2017). Carbohydrate quality of barley products with focus on β-glucan. Diss. (sammanfattning/summary) Uppsala : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2017:46
ISBN 978-91-576-8865-1
eISBN 978-91-576-8866-8
[Doctoral thesis]

E

Eriksson, Camilla (2018). Livsmedelsproduktion ur ett beredskapsperspektiv. Uppsala: (NL, NJ) > Dept. of Urban and Rural Development
(LTJ, LTV) > Dept. of Urban and Rural Development, Sveriges lantbruksuniversitet. SLU Future Food Reports ; 1
[Report]

Eriksson, Mattias and Christopher, Malefors and Jesper, Björkman and Emelie, Eriksson (2016). Matsvinn i storkök. Uppsala: (NL, NJ) > Dept. of Energy and Technology, Sveriges lantbruksuniversitet. Rapport / Institutionen för energi och teknik, SLU ; 091
[Report]

Eriksson, Mattias and Malefors, Christopher and Björkman, Jesper and Eriksson, Emelie (2016). Matsvinn i storkök. Uppsala: (NL, NJ) > Dept. of Energy and Technology, Sveriges lantbruksuniversitet. Rapport / Institutionen för energi och teknik, SLU ; 092
[Report]

Everitt, Bengt and Emanuelson, Margareta (2012). Kungsängens försöksladugård 1960 - 2011. Uppsala: Institutionen för husdjurens utfodring och vård, Sveriges lantbruksuniversitet
[Book (author)]

F

Fernqvist, Fredrik (2014). Consumer experiences of tomato quality and the effects of credence. Diss. (sammanfattning/summary) Alnarp : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2014:65
ISBN 978-91-576-8078-5
eISBN 978-91-576-8079-2
[Doctoral thesis]

Fernqvist, Fredrik and Ekelund Axelson, Lena (2013). Consumer attitudes towards origin and organic - the role of credence labels on consumers' liking of tomatoes. European journal of horticultural science. 78 :4 , 184-190
[Research article]

Fernqvist, Fredrik and Ekelund Axelson, Lena (2014). Credence and the effect on consumer liking of food. Food quality and preference. 32 , 340-353
[Research article]

Fernqvist, Fredrik and Karlsson, Ove and Sadovska, Vira (2018). Mervärden som konkurrensmedel. Uppsala: (LTJ, LTV) > Department of Work Science, Business Economics, and Environmental Psychology (until 2020), Sveriges lantbruksuniversitet. SLU Future Food Reports ; 2
[Report]

Fredlund, Elisabeth (2004). Central carbon metabolism of the biocontrol yeast Pichia anomala. Diss. (sammanfattning/summary) Uppsala : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae. Agraria, 1401-6249 ; 488
ISBN 91-576-6767-5
[Doctoral thesis]

H

Hagström, Gun and Rumpunen, Kimmo (2015). Fakta om musttillverkning: blandning och klarning. Balsgård: (LTJ, LTV) > Department of Plant Breeding (from 130101), Sveriges lantbruksuniversitet.
[Factsheet]

Hagström, Gun and Rumpunen, Kimmo (2015). Fakta om musttillverkning: fyllning. Balsgård: (LTJ, LTV) > Department of Plant Breeding (from 130101), Sveriges lantbruksuniversitet.
[Factsheet]

Hagström, Gun and Rumpunen, Kimmo (2015). Fakta om musttillverkning: krossning. Balsgård: (LTJ, LTV) > Department of Plant Breeding (from 130101), Sveriges lantbruksuniversitet.
[Factsheet]

Hagström, Gun and Rumpunen, Kimmo (2015). Fakta om musttillverkning: pastörisering. Balsgård: (LTJ, LTV) > Department of Plant Breeding (from 130101), Sveriges lantbruksuniversitet.
[Factsheet]

Hagström, Gun and Rumpunen, Kimmo (2015). Fakta om musttillverkning: pressning. Balsgård: (LTJ, LTV) > Department of Plant Breeding (from 130101), Sveriges lantbruksuniversitet.
[Factsheet]

Hallberg, Ingela and Granvik, Madeleine (2013). Lokal mat - vad är det? Uppsala: (NL, NJ) > Dept. of Urban and Rural Development
(LTJ, LTV) > Dept. of Urban and Rural Development
(NL, NJ) > Dept. of Food Science (until 161231), Sveriges lantbruksuniversitet.
[Report]

J

Johansson, Daniel (2016). Impact of cereal food structures on metabolic effects and satiety. Diss. (sammanfattning/summary) Uppsala : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2016:127
ISBN 978-91-576-8757-9
eISBN 978-91-576-8758-6
[Doctoral thesis]

Johnsson, Pernilla (2015). Framtidens lantbruk. Uppsala: (NL, NJ) > Dept. of Crop Production Ecology, Sveriges lantbruksuniversitet.
[Report]

K

Karimi, Shokoufeh (2017). Exploring probiotics-host interactions. Diss. (sammanfattning/summary) Uppsala : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2017:40
ISBN 978-91-576-8853-8
eISBN 978-91-576-8854-5
[Doctoral thesis]

Knudsen, Geir and Bengtsson, Marie and Kobro, Sverre and Jaastad, Gunnhild and Hofsvang, Thor and Witzgall, Peter (2008). Discrepancy in laboratory and field attraction of apple fruit moth Argyresthia conjugella to host plant volatiles. Physiological entomology. 33 :1 , 1-6
[Research article]

Källman, Anna (2013). Barley starch. Diss. (sammanfattning/summary) Uppsala : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2013:73
ISBN 978-91-576-7884-3
eISBN 978-91-576-7885-0
[Doctoral thesis]

L

Lagerberg Fogelberg, Charlotte (2013). Towards environmentally sound dietary guidelines. Uppsala: (NL, NJ) > Centre for Sustainable Agriculture (until 101231), Sveriges lantbruksuniversitet.
[Report]

Lu, Jing (2019). Impact of sampling month and processing and storage conditions on UHT milk stability. Diss. (sammanfattning/summary) Uppsala : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2019:58
ISBN 978-91-7760-434-1
eISBN 978-91-7760-435-8
[Doctoral thesis]

Lunner Kolstrup, Christina (2014). Good health and a safe work environment. Uppsala.

M

Madawala, Samanthi R. P. (2013). Novel lipid derivatives for health benefits. Diss. (sammanfattning/summary) Uppsala : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2013:62
ISBN 978-91-576-7862-1
eISBN 978-91-576-7863-8
[Doctoral thesis]

Mark-Herbert, Cecilia (2002). Functional foods for added value. Diss. (sammanfattning/summary) Uppsala : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae. Agraria, 1401-6249 ; 313
ISBN 91-576-5837-4
[Doctoral thesis]

Menzel, Carolin (2014). Starch structures and their usefulness in the production of packaging materials. Diss. (sammanfattning/summary) Uppsala : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2014:90
ISBN 978-91-576-8128-7
eISBN 978-91-576-8129-4
[Doctoral thesis]

Menzel, Carolin and Koch, Kristine (2014). Impact of the coating process on the molecular structure of starch-based barrier coatings. Journal Of Applied Polymer Science. 131 :23 , 1-9
[Research article]

N

Neumann, Wiebke and Ericsson, Göran and Dettki, Holger and Bergqvist, Göran and Andersson, Eric and Nordström, Åke and Stenbacka, Fredrik and Edenius, Lars and Malmsten, Jonas and Dalin, Anne-Marie (2013). Årsrapport SYDÄLG Öster Malma 2012/2013. Umeå: (S) > Dept. of Wildlife, Fish and Environmental Studies, Sveriges lantbruksuniversitet. Rapport / Sveriges lantbruksuniversitet, Institutionen för vilt, fisk och miljö ; 2013:5
[Report]

Nynäs, Anna-Lovisa (2018). White proteins from green leaves in food applications. Alnarp: (LTJ, LTV) > Department of Plant Breeding (from 130101), Sveriges lantbruksuniversitet. Introductory paper at the Faculty of Landscape Architecture, Horticulture and Crop Production Science ; 2018:1
[Report]

O

Olsson, Ing-Marie (2002). Biomonitoring of cadmium in cattle, pigs and humans. Diss. (sammanfattning/summary) Uppsala : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae. Veterinaria, 1401-6257 ; 118
ISBN 91-576-6356-4
[Doctoral thesis]

Ortiz Rios, Rodomiro Octavio (2012). Editorial: la adopción de la biotecnología moderna y su compatibilidad con una agricultura sustentable. Idesia. 30 :3 , 3-10
[Research article]

P

Pallin, Anton (2018). Improving the functional properties of Lactobacillus reuteri. Diss. (sammanfattning/summary) Uppsala : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2018:47
ISBN 978-91-7760-234-7
eISBN 978-91-7760-235-4
[Doctoral thesis]

R

Rakha, Allah (2011). Characterisation of dietary fibre in cereal grains and products. Diss. (sammanfattning/summary) Uppsala : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2011:82
ISBN 978-91-576-7626-9
[Doctoral thesis]

Rumpunen, Kimmo (2015). Fakta om musttillverkning: egenkontroll och riskanalys. Balsgård: (LTJ, LTV) > Department of Plant Breeding (from 130101), Sveriges lantbruksuniversitet.
[Factsheet]

Rumpunen, Kimmo (2015). Fakta om musttillverkning: märkning. Balsgård: (LTJ, LTV) > Department of Plant Breeding (from 130101), Sveriges lantbruksuniversitet.
[Factsheet]

Rumpunen, Kimmo (2015). Fakta om musttillverkning: råvara och råvarukvalitet. Balsgård: (LTJ, LTV) > Department of Plant Breeding (from 130101), Sveriges lantbruksuniversitet.
[Factsheet]

Rumpunen, Kimmo and Nybom, Hilde and Wendin, Karin (2015). Den skånska äpplemustens terroir. Alnarp: (LTJ, LTV) > Department of Plant Breeding (from 130101), Sveriges lantbruksuniversitet. LTV-fakultetens faktablad ; 2015:12
[Factsheet]

Rumpunen, Kimmo and Rosander, Ulla and Olsson, Viktoria and Sepp, Hanna and Olsson, Torben and Rosander, Pia and Nilsson, Annika (2015). Smoothie kan förbättra uppmärksamheten hos skolbarn! Alnarp: (LTJ, LTV) > Department of Plant Breeding (from 130101), Sveriges lantbruksuniversitet. LTV-fakultetens faktablad ; 2015:13
[Factsheet]

Rydhmer, Lotta (2014). Inspel till en svensk livsmedelsstrategi. Uppsala: (VH) > Dept. of Animal Breeding and Genetics, Sveriges lantbruksuniversitet.
[Report]

Röös, Elin (2013). Analysing the carbon footprint of food. Diss. (sammanfattning/summary) Uppsala : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2013:56
ISBN 978-91-576-7850-8
eISBN 978-91-576-7851-5
[Doctoral thesis]

Röös, Elin (2009). Klimatgasutsläpp från matpotatis. Uppsala: (NL, NJ) > Dept. of Energy and Technology, Sveriges lantbruksuniversitet. Rapport / Institutionen för energi och teknik, SLU ; 017
[Report]

Röös, Elin and Garnett, Tara and Watz, Viktor and Sjörs, Camilla (2018). The role of dairy and plant based dairy alternatives in sustainable diets. Uppsala: (NL, NJ) > Dept. of Energy and Technology, Sveriges lantbruksuniversitet. SLU Future Food Reports ; 3
[Report]

Röös, Elin and Sundberg, Cecilia and Salomon, Eva and Wivstad, Maria (2014). Ekologisk produktion med minskad klimatpåverkan. Uppsala: (NL, NJ) > Dept. of Crop Production Ecology
(NL, NJ) > Dept. of Energy and Technology, Sveriges lantbruksuniversitet.
[Factsheet]

S

Sandin, Per and Brunius, Carl and Moula, Payam and Röös, Elin and Ekelund Axelson, Lena and Rydhmer, Lotta (2017). Etiska hänsyn vid offentlig upphandling av mat. Uppsala: (LTJ, LTV) > Department of Work Science, Business Economics, and Environmental Psychology (until 2020)
(NL, NJ) > Dept. of Crop Production Ecology
(NL, NJ) > Dept. of Energy and Technology
(NL, NJ) > Department of Molecular Sciences
(VH) > Dept. of Animal Breeding and Genetics, Sveriges lantbruksuniversitet.
[Report]

Santacruz, Stalin (2004). Characterisation of starches isolated from Arracacha xanthorriza, Canna edulis and Oxalis tuberosa and extracted from potato leaf. Diss. (sammanfattning/summary) Uppsala : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae. Agraria, 1401-6249 ; 486
ISBN 91-576-6763-2
[Doctoral thesis]

Säll, Sarah (2016). Essays on economic policy on food consumption. Diss. (sammanfattning/summary) Uppsala : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2016:62
ISBN 978-91-576-8626-8
eISBN 978-91-576-8627-5
[Doctoral thesis]

T

Tuffa, Ashenafi Chaka (2019). Value chain and nutritional analyses of warqe food products in relation to post-harvest losses. Diss. (sammanfattning/summary) Uppsala : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2019:1
ISBN 978-91-7760-278-1
eISBN 978-91-7760-279-8
[Doctoral thesis]

U

Ubhayasekera, S. J. Kumari A. (2009). Sterols and oxysterols. Diss. (sammanfattning/summary) Uppsala : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2009:47
ISBN 978-91-86195-94-6
[Doctoral thesis]

V

Von Essen, Elisabeth (2013). Ekologisk mat och hållbar livsstil ger mening och framtidshopp för unga vuxna. Sankt Lukas. 2013:3 :3 , 13-14
[Magazine article]

Vázquez Gutiérrez, José Luis and Langton, Maud (2015). Current potential and limitations of immunolabeling in cereal grain research. Trends in Food Science & Technology. 41 :2 , 105-117
[Article Review/Survey]

van Ginkel, Maarten and Sayer, Jeff and Sinclair, Fergus L and Aw-Hassan, A. and Bossio, Deborah and Craufurd, Peter and El Mourid, M. and Haddad, N. and Hoisington, David and Johnson, Nancy and León Velarde, Carlos and Mares, Víctor and Mude, A. and Nefzaoui, A. and Noble, Andrew and Rao, K.P.C. and Serraj, Rachid and Tarawali, Shirley and Vodouhe, Raymond and Ortiz Rios, Rodomiro Octavio (2013). An integrated agro-ecosystem and livelihood systems approach for the poor and vulnerable in dry areas. Food Security. 5 :6 , 751-767
[Research article]

W

Wu, Huaxing (2017). Alkylresorcinols in adipose tissue as long-term biomarkers of whole grain wheat and rye Intake. Diss. (sammanfattning/summary) Uppsala : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2017:73
ISBN 978-91-7760-036-7
eISBN 978-91-7760-037-4
[Doctoral thesis]

Z

Zamaratskaia, Galia and Krøyer Rasmussen, Martin (2015). Immunocastration of male pigs – situation today. I/In: The 58th International Meat Industry Conference (MeatCon2015), 151004-151007, Zlatibor, Serbia.
[Conference Paper]

Zhao, Xue and Vázquez Gutiérrez, José Luis and Johansson, Daniel and Landberg, Rikard and Langton, Maud (2016). Yellow mealworm protein for food purposes - extraction and functional properties. PloS one. 11 :2 , 1-17
[Research article]

Zhong, Lijie (2017). Anti-cancer effects of bioactive compounds from rose hip fruit in human breast cancer cell lines. Diss. (sammanfattning/summary) Alnarp : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2017:8
ISBN 978-91-576-8789-0
eISBN 978-91-576-8790-6
[Doctoral thesis]

Å

Åhnberg, Anna and Strid, Ingrid (2010). När mat blir sopor. Uppsala: (NL, NJ) > Dept. of Energy and Technology, Sveriges lantbruksuniversitet. Rapport / Institutionen för energi och teknik, SLU ; 025
[Report]

Ö

Öhgren, Camilla and Fabregat, Trueba Nieves and Langton, Maud (2016). Quality of bread baked from frozen dough - effects of rye, and sugar content, kneading time and proofing profile. Food science and technology (LTW). 68 , 626-633
[Research article]