Epsilon Open Archive

E

Eriksen, Anne Kirstine (2019). The role of whole grains and lignans in lifestyle diseases. Diss. (sammanfattning/summary) Uppsala : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2019:25
ISBN 978-91-7760-368-9
eISBN 978-91-7760-369-6
[Doctoral thesis]

H

Hoffmann, Ruben and Wivstad, Maria (2015). Why do (don’t) we buy organic food and do we get what we bargain for? Uppsala: (NL, NJ) > Dept. of Crop Production Ecology, Sveriges lantbruksuniversitet.
[Report]

L

Lagerberg Fogelberg, Charlotte (2013). Towards environmentally sound dietary guidelines. Uppsala: (NL, NJ) > Centre for Sustainable Agriculture (until 101231), Sveriges lantbruksuniversitet.
[Report]

M

Mark-Herbert, Cecilia (2002). Functional foods for added value. Diss. (sammanfattning/summary) Uppsala : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae. Agraria, 1401-6249 ; 313
ISBN 91-576-5837-4
[Doctoral thesis]

Marklund, Matti (2012). Alkylresorcinol metabolites. Diss. (sammanfattning/summary) Uppsala : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2012:24
ISBN 978-91-576-7660-3
[Doctoral thesis]

Mie, Axel and Wivstad, Maria (2015). Organic food - food quality and potential health effects. Uppsala: (NL, NJ) > Dept. of Crop Production Ecology, Sveriges lantbruksuniversitet.
[Report]

R

Rumpunen, Kimmo and Rosander, Ulla and Olsson, Viktoria and Sepp, Hanna and Olsson, Torben and Rosander, Pia and Nilsson, Annika (2015). Smoothie kan förbättra uppmärksamheten hos skolbarn! Alnarp: (LTJ, LTV) > Department of Plant Breeding (from 130101), Sveriges lantbruksuniversitet. LTV-fakultetens faktablad ; 2015:13
[Factsheet]

Röös, Elin and Patel, Mikaela and Spångberg, Johanna and Carlsson, Georg and Rydhmer, Lotta (2015). Kött och mjölk från djur uppfödda på bete och restprodukter - ger det en hållbar kost? Uppsala: (LTJ, LTV) > Department of Biosystems and Technology (from 130101)
(VH) > Department of Biosystems and Technology (from 130101)
(NL, NJ) > Dept. of Energy and Technology
(VH) > Dept. of Animal Nutrition and Management
(VH) > Dept. of Animal Breeding and Genetics, Sveriges lantbruksuniversitet.
[Report]

S

Salomon, Eva and Mie, Axel and Ullvén, Karin (2015). Är ekologisk mat mer hälsosam? Uppsala: (NL, NJ) > Dept. of Crop Production Ecology, Sveriges lantbruksuniversitet.
[Factsheet]

Schiller Vestergren, AnnaLotta (2012). Regulation of genes related to lipid metabolism in Atlantic salmon (Salmo salar L.). Uppsala : Sveriges lantbruksuniv. , Rapport / Sveriges lantbruksuniversitet, Institutionen för livsmedelsvetenskap, 1101-5411 ; 28
ISBN 978-91-576-9061-6
eISBN 978-91-576-9112-5
[Licentiate thesis]

Sundström, Jens (2015). Näringsberikade grödor: en ny grön revolution. Dietistaktuellt. 24:6, 10-14
[Journal article]

W

Wierzbicka, Roksana (2017). New alkylresorcinol metabolites. Diss. (sammanfattning/summary) Uppsala : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2017:20
ISBN 978-91-576-8813-2
eISBN 978-91-576-8814-9
[Doctoral thesis]