Number of items: 8.
23
Ollila, Petri and Nilsson, Jerker and Hess, Sebastian
(2014).
Farmers' reactions to the internationalisation of cooperatives.
Agricultural and Food Science. 23
:4
, 291-306
[Research article]
25
Manevska Tasevska, Gordana and Surry, Yves Rene and Rabinowicz, Ewa
(2016).
Pure and compensated technical efficiency of Swedish dairy farms.
Agricultural and Food Science. 25
:2
, 111-123
[Research article]
26
Ramin, Mohammad and Höjer, Annika and Hetta, Mårten
(2017).
The effects of legume seeds on the lactation performance of dairy cows fed grass silage-based diets.
Agricultural and Food Science. 26
:3
, 129-137
[Research article]
29
Omer, Zahra Saad and Nadeau, Elisabet and Stoltz, Eva and Wallenhammar, Ann-Charlotte
(2020).
Effects of sulphur fertilization in organically cultuvated faba bean.
Agricultural and Food Science. 29
, 471–481
[Research article]
Stenberg, Elin and Karlsson, Anders and Öhgren, Camilla and Arvidsson Segerkvist, Katarina
(2020).
Carcass characteristics and meat quality attributes in lambs reared indoors, on cultivated pasture, or on semi-natural pasture.
Agricultural and Food Science. 29
, 432-441
[Research article]
30
Blomquist, Jens and Berglund, Kerstin
(2021).
Timing and conditions modify the effect of structure liming on clay soil.
Agricultural and Food Science. 30
, 96-107
[Research article]
Hansson, Helena and Simon, Katalin and Kristensen, Iryna
(2021).
Land Acquisition Regulation through the lens of expert stakeholders' mental models-what are the implications for business development among Swedish farmers and non-industry forestry owners?
Agricultural and Food Science. 30
, 108-118
[Research article]
31
Blomquist, Jens and Englund, Jan-Eric and Berglund, Kerstin
(2022).
Site characteristics determine the duration of structure liming effects on clay soil.
Agricultural and Food Science. 31
:3
, 136-148
[Research article]
This list was generated on Mon Oct 2 13:42:13 2023 CEST.
