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Items where Series is "Fermentation"

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Jump to: 2019 | 2020 | 2021
Number of items: 3.

2019

Karimi, Sajjad and Mahboobi Soofiani, Nasrollah and Lundh, Torbjörn and Mahboubi, Amir and Kiessling, Anders and Taherzadeh, Mohammad J. (2019). Evaluation of Filamentous Fungal Biomass Cultivated on Vinasse as an Alternative Nutrient Source of Fish Feed: Protein, Lipid, and Mineral Composition. Fermentation. 5 , 1-19
[Research article]

2020

Abesinghe, A.M.N.L. and Priyashantha, Hasitha and Prasanna, P.H.P. and Kurukulasuriya, Maheshika S. and Ranadheera, C.S. and Vidanarachchi, J.K. (2020). Inclusion of Probiotics into Fermented Buffalo (Bubalus bubalis) Milk: An Overview of Challenges and Opportunities. Fermentation. 6 , 121
[Article Review/Survey]

2021

Karimi, Sajjad and Mahboobi Soofiani, Nasrollah and Mahboubi, Amir and Ferreira, Jorge A. and Lundh, Torbjörn and Kiessling, Anders and Taherzadeh, Mohammad J. (2021). Evaluation of Nutritional Composition of Pure Filamentous Fungal Biomass as a Novel Ingredient for Fish Feed. Fermentation. 7 , 152
[Research article]

This list was generated on Mon Jun 27 01:13:55 2022 CEST.