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![]() | Up a level |
Glynn, Anders and Lignell, Sanna
(2019).
Increased urinary excretion of aluminium after ingestion of the food additive sodidum aluminium phosphate (SALP) - a study on healthy volunteers.
Food Additives and Contaminants: Part A: Chemistry, Analysis, Control, Exposure and Risk Assessment. 36
, 1236-1243
[Journal article]