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Items where Series is "Journal of Food Protection"

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Jump to: 2021
Number of items: 1.

2021

Moazzami, Madeleine and Bergenkvist, Emma and Fernström, Lise-Lotte and Rydén, Jesper and Hansson, Ingrid (2021). Reducing Campylobacter jejuni, Enterobacteriaceae, Escherichia coli, and total aerobic bacteria on broiler carcasses using combined ultrasound and steam. Journal of Food Protection. 84 , 572-578
[Research article]

This list was generated on Tue Jun 28 04:35:45 2022 CEST.