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Items where Stakeholder is "SLU - Research Areas for the Future > SLU Future Food" and Year is [pin missing: value2]

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Jump to: B | F | G | R | S
Number of items at this level: 6.

B

Boqvist, Sofia (2019). Insekter som mat - ofarligt att äta? Uppsala.

F

Fischer, Klara and Wennström, Patrick and Ågren, Mia (2019). The Swedish media debate on GMO 1994-2017. Uppsala: (NL, NJ) > Dept. of Urban and Rural Development
(LTJ, LTV) > Dept. of Urban and Rural Development
, Sveriges lantbruksuniversitet. SLU Future Food Reports ; 10
[Report]

G

Gräns, Albin (2019). Fiskvälfärd och hållbar matproduktion. Uppsala.

R

Rydberg, Ingrid and Albihn, Ann and Aronsson, Helena and Berg, Gunilla and Hidén, Christian and Johansson, Tomas and Stark, Magnus and Wirsén, Hulda and Rydhmer, Lotta (2019). Jordbrukets klimatanpassning. Uppsala: (NL, NJ) > Dept. of Soil and Environment
(S) > Dept. of Soil and Environment

(VH) > Dept. of Biomedical Sciences and Veterinary Public Health
(VH) > Dept. of Animal Breeding and Genetics, Sveriges lantbruksuniversitet. SLU Future Food Reports ; 9
[Report]

S

Spörndly, Rolf and Bergkvist, Göran and Nilsdotter-Linde, Nilla and Eriksson, Torsten (2019). Ersättningsfoder till nötkreatur vid grovfoderbrist. Uppsala: (NL, NJ) > Dept. of Crop Production Ecology
(VH) > Institutionen för husdjurens utfodring och vård, Sveriges lantbruksuniversitet. SLU Future Food Reports ; 6
[Report]

Strid, Ingrid (2019). Matsvinn: hur kan Sverige minska det? Uppsala.

This list was generated on Wed Nov 25 01:05:43 2020 CET.