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Items where Modified Agris Subject Categories is "(A) Swedish standard research categories 2011 > 3 Medical and Health Sciences > 303 Health Sciences > Nutrition and Dietetics"

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Number of items at this level: 16.

E

Eriksen, Anne Kirstine (2019). The role of whole grains and lignans in lifestyle diseases. Diss. (sammanfattning/summary) Uppsala : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2019:25
ISBN 978-91-7760-368-9
eISBN 978-91-7760-369-6
[Doctoral thesis]

Essen, Elisabeth von (2015). Ekologisk mat och psykisk hälsa. Diss. (sammanfattning/summary) Alnarp : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2015:2
ISBN 978-91-576-8202-4
eISBN 978-91-576-8203-1
[Doctoral thesis]

I

Isaksson, Hanna (2011). Satiating effects of rye foods. Diss. (sammanfattning/summary) Uppsala : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2011:99
ISBN 978-91-576-7643-6
[Doctoral thesis]

J

Johansson, Daniel (2016). Impact of cereal food structures on metabolic effects and satiety. Diss. (sammanfattning/summary) Uppsala : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2016:127
ISBN 978-91-576-8757-9
eISBN 978-91-576-8758-6
[Doctoral thesis]

Johansson, Daniel and Lee, Isabella and Risérus, Ulf and Langton, Maud and Landberg, Rikard (2015). Effects of unfermented and fermented whole grain rye crisp breads served as part of a standardized breakfast, on appetite and postprandial glucose and insulin responses: a randomized cross-over trial. PloS one. 10 :3 , 1-19
[Journal article]

L

Lee, Isabella (2016). Whole-grain rye foods: effects on appetite and metabolism. Uppsala : Sveriges lantbruksuniv.
ISBN 978-91-576-8542-1
eISBN 978-91-576-8543-8
[Licentiate thesis]

M

Marklund, Matti (2012). Alkylresorcinol metabolites. Diss. (sammanfattning/summary) Uppsala : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2012:24
ISBN 978-91-576-7660-3
[Doctoral thesis]

Mie, Axel and Wivstad, Maria (2015). Organic food - food quality and potential health effects. Uppsala: (NL, NJ) > Dept. of Crop Production Ecology, Sveriges lantbruksuniversitet.
[Report]

Mráz, Jan (2012). Lipids in common carp (Cyprinus carpio) and effects on human health. Diss. (sammanfattning/summary) Uppsala : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2012:75
ISBN 978-91-576-7722-8
[Doctoral thesis]

R

Röös, Elin and Carlsson, Georg and Ferawati, Ferawati and Hefni, Mohammed and Stephan, Andreas and Tidåker, Pernilla and Witthoft, Cornelia (2020). Less meat, more legumes: prospects and challenges in the transition toward sustainable diets in Sweden. Renewable Agriculture and Food Systems. 35 , PII S1742170518000443 , 192-205
[Journal article]

S

Shewry, P. R. and Hassall, K. L. and Grausgruber, H. and Andersson, Annica and Lampi, A. -M. and Piironen, V. and Rakszegi, M. and Ward, J. L. and Lovegrove, A. (2020). Do modern types of wheat have lower quality for human health? Nutrition Bulletin. 45 , 362-373
[Journal article]

Strandler, Hanna Sara (2012). Determination of folate for food composition data. Uppsala : Sveriges lantbruksuniv. , Rapport / Sveriges lantbruksuniversitet, Institutionen för livsmedelsvetenskap, 1101-5411 ; 27
ISBN 978-91-576-9061-6
[Licentiate thesis]

Söder, Josefin (2018). Metabolic variations in canine overweight. Diss. (sammanfattning/summary) Uppsala : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2018:62
ISBN 978-91-7760-264-4
eISBN 978-91-7760-265-1
[Doctoral thesis]

V

Von Essen, Elisabeth (2021). Young adults’ transition to a plant-based diet as a psychosomatic process: A psychoanalytically informed perspective. Appetite. 157 , 105003
[Journal article]

Von Essen, Elisabeth and Englander, Magnus (2013). Organic food as a healthy lifestyle: A phenomenological psychological analysis. International Journal Of Qualitative Studies On Health And Well-Being. 8:20559 , 1-10
[Journal article]

X

Xue, Kun and Liu, Yuwei and Iversen, Kia Nohr and Mazidi, Mohsen and Qu, Zheng and Dong, Chenglin and Jin, Tayi and Hallmans, Goran and Åman, Per and Johansson, Anders and He, Gengsheng and Landberg, Rikard (2021). Impact of a Fermented High-Fiber Rye Diet on Helicobacter pylori and Cardio-Metabolic Risk Factors: A Randomized Controlled Trial Among Helicobacter pylori-Positive Chinese Adults. Frontiers in Nutrition. 7 , 608623
[Journal article]

This list was generated on Wed Mar 3 01:02:22 2021 CET.