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Items where Modified Agris Subject Categories is "(A) Swedish standard research categories 2011 > 4 Agricultural Sciences > 401 Agricultural, Forestry and Fisheries > Food Science"

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Number of items at this level: 147.

Journal article

Algers, Anne and Silva-Fletcher, Ayona (2015). Teachers’ perceived value, motivations for and adoption of open educational resources in animal and food sciences. International Journal of Emerging Technologies in Learning. 10 :2 , 35-45
[Journal article]

Berndtsson, Emilia and Andersson, Roger and Johansson, Eva and Olsson, Marie (2020). Side Streams of Broccoli Leaves: A Climate Smart and Healthy Food Ingredient. International journal of environmental research and public health. 17 , 2406 , 1-16
[Journal article]

Boqvist, Sofia and Fernström, Lise-Lotte and Alsanius, Beatrix and Lindqvist, Roland and Lindqvist, R. (2015). Escherichia coli O157:H7 reduction in hamburgers with regard to premature browning of minced beef, colour score and method for determining doneness. International journal of food microbiology. 215 , 109-116
[Journal article]

Brancoli, Pedro and Bolton, Kim and Eriksson, Mattias (2020). Environmental impacts of waste management and valorisation pathways for surplus bread in Sweden. Waste Management. 117 , 136-145
[Journal article]

Burri, Stina CM and Ekholm, Anders and Håkansson, Åsa and Tornberg, Eva and Rumpunen, Kimmo (2017). Antioxidant capacity and major phenol compounds of horticultural plant materials not usually used. Journal of Functional Foods. 38 , 119-127
[Journal article]

Chatzopoulou, Sevasti and Eriksson, Nelida Leiva (2020). Improving Risk Assessment in the European Food Safety Authority: Lessons From the European Medicines Agency. Frontiers in Plant Science. 11 , 349 , 1-11
[Journal article]

Coracini, M. D. A. and Zarbin, P. H. G. and Bengtsson, Marie and Kovaleski, A. and Vilela, E. F. and Torezan, L. L. and Hickel, E. R. and Witzgall, Peter (2007). Effects of photoperiod and temperature on the development of Bonagota cranaodes. Physiological entomology. 32 :4 , 394-398
[Journal article]

Coulomb, Marie and Gombert, Antonin and Moazzami, Ali (2015). Metabolomics study of cereal grains reveals the discriminative metabolic markers associated with anatomical compartments. Italian journal of food science. 27 :2 , 142-150
[Journal article]

Dahlin, Iris and Vucetic, Andja and Ninkovic, Velemir (2015). Changed host plant volatile emissions induced by chemical interaction between unattacked plants reduce aphid plant acceptance with intermorph variation. Journal of pest science. 88 :2 , 249-257
[Journal article]

Eckardt, J. and Öhgren, Camilla and Alp, A. and Ekman, Susanne and Åström, Annika and Chen, G. and Swenson, Jan and Johansson, Daniel and Langton, Maud (2013). Long-term frozen storage of wheat bread and dough - Effect of time, temperature and fibre on sensory quality, microstructure and state of water. Journal of cereal science. 57 :1 , 125-133
[Journal article]

Eckert Matzembacher, Daniele and Brancoli, Pedro and Moltene Maia, Laís and Eriksson, Mattias (2020). Consumer's food waste in different restaurants configuration: A comparison between different levels of incentive and interaction. Waste Management. 114 , 263-273
[Journal article]

Fernqvist, Fredrik and Ekelund Axelson, Lena (2013). Consumer attitudes towards origin and organic - the role of credence labels on consumers' liking of tomatoes. European journal of horticultural science. 78 :4 , 184-190
[Journal article]

Fernqvist, Fredrik and Ekelund Axelson, Lena (2014). Credence and the effect on consumer liking of food. Food quality and preference. 32 , 340-353
[Journal article]

Glynn, Anders and Lignell, Sanna (2019). Increased urinary excretion of aluminium after ingestion of the food additive sodidum aluminium phosphate (SALP) - a study on healthy volunteers. Food Additives and Contaminants: Part A: Chemistry, Analysis, Control, Exposure and Risk Assessment. 36 , 1236-1243
[Journal article]

Hartmann, Rahel and Mogren, Lars and Rosberg, Anna Karin and Grudén, Maria and Vågsholm, Ivar and Olsson, Crister and Fricke, A. and Stützel, H. and Alsanius, Beatrix (2017). Impact of the source of organic manure on persistence of E. coli O157:H7 gfp+ in rocket (Diplotaxis tenuifolia) and Swiss chard (Beta vulgaris cicla). Food control. 81 , 200-210
[Journal article]

Hultgren, Jan and Svensson, Catarina and Pehrsson, Mats (2011). Rearing conditions and lifetime milk revenues in Swedish dairy cows. Livestock science. 137 :1 , 108-115
[Journal article]

Huyben, David and Boqvist, Sofia and Passoth, Volkmar and Renström, Lena H. M. and Allard Bengtsson, Ulrika and Andreoletti, Olivier and Kiessling, Anders and Lundh, Torbjörn and Vågsholm, Ivar (2018). Screening of intact yeasts and cell extracts to reduce Scrapie prions during biotransformation of food waste. Acta veterinaria Scandinavica. 60 , 1-5
[Journal article]

Johansson, Daniel and Lee, Isabella and Risérus, Ulf and Langton, Maud and Landberg, Rikard (2015). Effects of unfermented and fermented whole grain rye crisp breads served as part of a standardized breakfast, on appetite and postprandial glucose and insulin responses: a randomized cross-over trial. PloS one. 10 :3 , 1-19
[Journal article]

Karlsson, Maria and Langton, Maud and Innings, Fredrik and Malmgren, Bozena and Höjer, Annika and Wikström, Malin and Lundh, Åse (2019). Changes in stability and shelf-life of ultra-high temperature treated milk during long term storage at different temperatures. Heliyon. 5 , 1-9
[Journal article]

Karlsson, Maria and Lundh, Åse and Innings, Fredrik and Höjer, Annika and Wikström, Malin and Langton, Maud (2019). The effect of calcium, citrate, and urea on the stability of ultra-high temperature treated milk: a full factorial designed study. Foods. 8 , 1-13
[Journal article]

Knudsen, Geir and Bengtsson, Marie and Kobro, Sverre and Jaastad, Gunnhild and Hofsvang, Thor and Witzgall, Peter (2008). Discrepancy in laboratory and field attraction of apple fruit moth Argyresthia conjugella to host plant volatiles. Physiological entomology. 33 :1 , 1-6
[Journal article]

Koch, Kristine and Andersson, Roger and Åman, Per (1998). Quantitative analysis of amylopectin unit chains by means of high-performance anion-exchange chromatography with pulsed amperometric detection. Journal of chromatography. 800 :2 , 199-206
[Journal article]

Kummu, Matti and Kinnunen, Pekka and Lehikoinen, Elina and Porkka, Miina and Queiroz, Cibele and Röös, Elin and Troell, Max and Well, Charlotte (2020). Interplay of trade and food system resilience: Gains on supply diversity over time at the cost of trade independency. Global Food Security. 24 , 100360 , 1-10
[Journal article]

Lagerkvist, Carl-Johan and Abouhatab, Assem and Nedumaran, Swamikannu and Padmaja, Ravula (2021). A latent class analysis of food hygiene and handling practices among urban and peri-urban residents in Hyderabad, India. Food Control. 121 , 107677
[Journal article]

Langton, Maud and Johansson, Daniel and Vázquez Gutiérrez, Jose Luis (2016). Effects of added inulin and wheat gluten on structure of rye porridge. Food science and technology (LTW). 66 , 211-216
[Journal article]

Lapeña, David and Kosa, Gergely and Hansen, Line D and Mydland, Liv T and Passoth, Volkmar and Horn, Svein J. and Eijsink, Vincent G. H. (2020). Production and characterization of yeasts grown on media composed of spruce-derived sugars and protein hydrolysates from chicken by-products. Microbial Cell Factories. 19 , 19 , 1-14
[Journal article]

Ma, Biao and Li, Jiali and Chen, Kai and Yu, Xiaoping and Sun, Chuanxin and Zhang, Mingzhou (2020). Multiplex Recombinase Polymerase Amplification Assay for the Simultaneous Detection of Three Foodborne Pathogens in Seafood. Foods. 9 , 278 , 1-15
[Journal article]

Madawala, Samanthi and Kochhar, SP and Dutta, Paresh (2012). Lipid components and oxidative status of selected specialty oils. Grasas y Aceites. 63 :2 , 143-151
[Journal article]

Malefors, Christopher and Strid, Ingrid and Hansson, Per-Anders and Eriksson, Mattias (2021). Potential for using guest attendance forecasting in Swedish public catering to reduce overcatering. Sustainable Production and Consumption. 25 , 162-172
[Journal article]

Menzel, Carolin and Koch, Kristine (2014). Impact of the coating process on the molecular structure of starch-based barrier coatings. Journal Of Applied Polymer Science. 131 :23 , 1-9
[Journal article]

Nyström, Josefina and Östman, Ulla-Britt and Mossing, Torgny and Hed, Leif and Geladi, Paul (2020). Solvent and Rotating Bed Reactor Extraction with One- and Two-Phase Solvents Applied to Bilberries (Vaccinium myrtillus) for Isolating Valuable Antioxidants. Food Analytical Methods. 13 , 933–941
[Journal article]

Priyashantha, Hasitha (2019). Kanelen ger mer än smak. Livsmedel i fokus. 2019 :4 , 58-59
[Journal article]

Ramin, Mohammad and De Oliveira Franco, Marcia and Roleda, Michael Y. and Aasen, Inga Marie and Hetta, Mårten and Steinshamn, Håvard (2019). In vitro evaluation of utilisable crude protein and methane production for a diet in which grass silage was replaced by different levels and fractions of extracted seaweed proteins. Animal Feed Science and Technology. 255 , 1-12
[Journal article]

Sajib, Mursalin and Albers, Eva and Langeland, Markus and Undeland, Ingrid (2020). Understanding the effect of temperature and time on protein degree of hydrolysis and lipid oxidation during ensilaging of herring (Clupea harengus) filleting co-products. Scientific Reports. 10 , 9590 , 1-13
[Journal article]

Terenius, Olle and Åkerblom, Malin (1997). Evaporated extracts of samples for pesticide residue analysis simplifies transport from remote places. Bulletin of environmental contamination and toxicology. 58 :3 , 341-347
[Journal article]

Verspoor, Rudi L. and Soglo, Murielle and Adeoti, Razack and Djouaka, Rousseau and Edwards, Sam and Fristedt, Rikard and Langton, Maud and Moriana, Rosana and Osborne, Matthew and Parr, Catherine L. and Powell, Kathryn and Hurst, Gregory D. D. and Landberg, Rikard (2020). Mineral analysis reveals extreme manganese concentrations in wild harvested and commercially available edible termites. Scientific Reports. 10 , 6146 , 1-9
[Journal article]

Wendin, Karin and Martensson, Lennart and Djerf, Henric and Langton, Maud (2020). Product Quality during the Storage of Foods with Insects as an Ingredient: Impact of Particle Size, Antioxidant, Oil Content and Salt Content. Foods. 9 , 791 , 1-16
[Journal article]

Wendin, Karin and Mustafa, Arwa and Ortman, Tove and Gerhardt, Karin (2020). Consumer Awareness, Attitudes and Preferences Towards Heritage Cereals. Foods. 9 , 742 , 1-13
[Journal article]

Öhgren, Camilla and Fabregat, Trueba Nieves and Langton, Maud (2016). Quality of bread baked from frozen dough - effects of rye, and sugar content, kneading time and proofing profile. Food science and technology (LTW). 68 , 626-633
[Journal article]

Article Review/Survey

Eriksson, Mattias and Giovannini, Simone and Ghosh, Ranjan Kumar (2020). Is there a need for greater integration and shift in policy to tackle food waste? Insights from a review of European Union legislations. SN Applied Sciences. 2 , 1347 , 1-13
[Article Review/Survey]

Van Zanten, Hannah H. E. and Herrero, Mario and Van Hal, Ollie and Röös, Elin and Muller, Adrian and Garnett, Tara and Gerber, Pierre J. and Schader, Christian and De Boer, Imke J. M. (2018). Defining a land boundary for sustainable livestock consumption. Global change biology. 24 , 4185-4194
[Article Review/Survey]

Vázquez Gutiérrez, José Luis and Langton, Maud (2015). Current potential and limitations of immunolabeling in cereal grain research. Trends in Food Science & Technology. 41 :2 , 105-117
[Article Review/Survey]

Book (author)

Lehrman, Anna and Chatzopoulou, Sevasti and Feng, Li and Forabosco, Flavio and Jonas, Elisabeth and Karantininis, Konstantinos and Levander, Fredrik and Nicolia, Alessandro and Rydhmer, Lotta and Röcklinsberg, Helena and Sandin, Per and Sundström, Jens and Zhu, Li-Hua (2014). Framtidens mat. Uppsala: Sveriges lantbruksuniversitet
ISBN 978-91-981907-0-0
[Book (author)]

Lehrman, Anna and Chatzopoulou, Sevasti Chatzopoulou and Feng, Li and Forabosco, Flavio and Jonas, Elisabeth and Karantininis, Konstantinos and Levander, Fredrik and Nicolia, Alessandro and Rydhmer, Lotta and Röcklinsberg, Helena and Sandin, Per and Sundström, Jens and Zhu, Li-Hua (2014). Shaping our food – an overview of crop and livestock breeding. Uppsala, Sverige: Mistra Biotech, Sveriges lantbruksuniversitet
[Book (author)]

Book Chapter

Egnell, Gustaf (2017). Effekter på föryngring, trädtillväxt och markvegetation. I/In: Stubbskörd - hur påverkas klimat och miljö? Sid./p. 53-55. Uppsala: Institutionen för ekologi, Institutionen för ekologi, Sveriges lantbruksuniversit
ISBN 978-91-576-9454-6
[Book Chapter]

Conference Paper

Gustafsson, P and Wierup, Martin (2012). Disease prevention and Competitive exclusion (CE) - effective alternatives to antibiotics in the Swedish broiler production. I/In: Int. Symposium Alternatives to Antibiotics in Animal Production, 25-28 Sept, 2012, Paris.
[Conference Paper]

Priyashantha, Hasitha and Johansson, Monika and Höjer, Annika and Langton, Maud and Hetta, Mårten and Lundh, Åse (2018). The impact of casein micelle size, calcium and citrate content on coagulation properties; A model study. I/In: 32nd EFFoST International Conference. Developing innovative food structures and functionalities through process and reformulation to satisfy consumer needs and expectations., 181106-181108, Nantes, France.
[Conference Paper]

Report

Andersson, Lars, ed. (2016). Framtidsberättelser från lantbruket år 2030. Uppsala: (NL, NJ) > Dept. of Crop Production Ecology, Sveriges lantbruksuniversitet.
[Report]

Lehrman, Anna, ed. (2018). Mistra Biotech annual report 2017. Common Units > Vice-Chancellor's Office, Sveriges lantbruksuniversitet.
[Report]

Lehrman, Anna, ed. (2019). Mistra Biotech annual report 2018. Common Units > Vice-Chancellor's Office, Sveriges lantbruksuniversitet.
[Report]

Alsanius, Beatrix (2014). Hygien och bevattningsvatten. Alnarp: (LTJ, LTV) > Department of Biosystems and Technology (from 130101)
(VH) > Department of Biosystems and Technology (from 130101)
, Sveriges lantbruksuniversitet. Landskapsarkitektur, trädgård, växtproduktionsvetenskap: rapportserie ; 2014:10
[Report]

Alsanius, Beatrix (2014). Mikrobiologiska faror i grönsakskedjan under primärproduktion. Alnarp: (LTJ, LTV) > Department of Biosystems and Technology (from 130101)
(VH) > Department of Biosystems and Technology (from 130101)
, Sveriges lantbruksuniversitet. Landskapsarkitektur, trädgård, växtproduktionsvetenskap: rapportserie ; 2014:12
[Report]

Arnesson, Annika and Carlsson, Annelie and Helander, Carl (2015). Betesbaserad lammproduktion på åtta gårdar i Västsverige. Skara: (VH) > Dept. of Animal Environment and Health, Sveriges lantbruksuniversitet. Rapport (Sveriges lantbruksuniversitet, Institutionen för husdjurens miljö och hälsa) ; 40
[Report]

Bergenius, Mikaela and Ringdahl, Katja and Sundelöf, Andreas and Carlshamre, Sofia and Wennhage, Håkan and Valentinsson, Daniel (2018). Atlas över svenskt kust- och havsfiske 2003-2015. Drottningholm Lysekil Öregrund: (NL, NJ) > Department of Aquatic Resources, Sveriges lantbruksuniversitet. Aqua reports ; 2018:3
[Report]

Berndtsson, Emilia (2019). Dietary fibre and phenolic compounds in broccoli (Brassica oleracea Italica group) and kale (Brassica oleracea Sabellica group). Alnarp: (LTJ, LTV) > Department of Plant Breeding (from 130101), Sveriges lantbruksuniversitet. Introductory paper at the Faculty of Landscape Architecture, Horticulture and Crop Production Science ; 2019:1
[Report]

Björklund, Håkan and Cardoso, Marcelo and Gebresenbet, Girma and Gossas, Carina and Hallberg, Ingela and Ljungberg, David and Strömblad, Fredrik (2008). De lokala matproducenterna och dagligvaruhandeln. Uppsala: (NL, NJ) > Dept. of Energy and Technology
Other, Sveriges lantbruksuniversitet.
[Report]

Carlsson, Annelie and Arnesson, Annika and Arvidsson Segerkvist, Katarina (2016). Faktorer som påverkar lammköttskvaliteten - en litteraturstudie. Skara: (VH) > Dept. of Animal Environment and Health, Sveriges lantbruksuniversitet. Rapport (Sveriges lantbruksuniversitet, Institutionen för husdjurens miljö och hälsa) ; 42
[Report]

Carlsson, Annelie and Arvidsson Segerkvist, Katarina (2018). Identifikation av faktorer som är viktiga för lammköttets kvalitetsegenskaper. Uppsala: (VH) > Dept. of Animal Environment and Health, Sveriges lantbruksuniversitet. Rapport (Sveriges lantbruksuniversitet, Institutionen för husdjurens miljö och hälsa) ; 47
[Report]

Ekelund Axelson, Lena and Hunter, Erik and Röös, Elin and Spendrup, Sara and Tjärnemo, Helene and Schütt, Emma and Södahl, Liv (2015). Klimatmärkt livsmedelsbutik. Alnarp: (LTJ, LTV) > Department of Work Science, Business Economics, and Environmental Psychology
(NL, NJ) > Dept. of Energy and Technology, Sveriges lantbruksuniversitet. Landskapsarkitektur, trädgård, växtproduktionsvetenskap: rapportserie ; 2015:6
[Report]

Eriksson, Camilla (2018). Livsmedelsproduktion ur ett beredskapsperspektiv. Uppsala: (NL, NJ) > Dept. of Urban and Rural Development
(LTJ, LTV) > Dept. of Urban and Rural Development
, Sveriges lantbruksuniversitet. SLU Future Food Reports ; 1
[Report]

Esper, Albert and Gebresenbet, Girma and Bosona, Techane and Bantle, Michael and Claußen, Ingrid Camilla and Tolstorebrov, Ignat and Sturm, Barbara and von Gersdorff, Gardis and Shrestha, Luna and Saleh, Rosalizan Md. and Pittia, Paola and Massantini, Riccardo and Moscetti, Roberto (2018). Processing and quality guidelines for organic food processing. (NL, NJ) > Dept. of Energy and Technology, Sveriges lantbruksuniversitet.
[Report]

Fernqvist, Fredrik and Göransson, Caroline (2017). Framtidens grönsaksdisk. Alnarp: (LTJ, LTV) > Department of Work Science, Business Economics, and Environmental Psychology, Sveriges lantbruksuniversitet. Landskapsarkitektur, trädgård, växtproduktionsvetenskap: rapportserie ; 2017:9
[Report]

Fernqvist, Fredrik and Karlsson, Ove and Sadovska, Vira (2018). Mervärden som konkurrensmedel. Uppsala: (LTJ, LTV) > Department of Work Science, Business Economics, and Environmental Psychology, Sveriges lantbruksuniversitet. SLU Future Food Reports ; 2
[Report]

Fischer, Klara and Wennström, Patrick and Ågren, Mia (2019). The Swedish media debate on GMO 1994-2017. Uppsala: (NL, NJ) > Dept. of Urban and Rural Development
(LTJ, LTV) > Dept. of Urban and Rural Development
, Sveriges lantbruksuniversitet. SLU Future Food Reports ; 10
[Report]

Fölster, Jens and Temnerud, Johan and Erlandsson, Martin (2007). Surhet och försurning i vattendrag i ett variabelt landskap. Uppsala: (NL, NJ) > Dept. of Environmental Assessment (until 080831), Sveriges lantbruksuniversitet. Rapport / Sveriges lantbruksuniversitet, Miljöanalys ; 2007:15
[Report]

Mie, Axel and Wivstad, Maria (2015). Organic food - food quality and potential health effects. Uppsala: (NL, NJ) > Dept. of Crop Production Ecology, Sveriges lantbruksuniversitet.
[Report]

Neumann, Wiebke and Ericsson, Göran and Dettki, Holger and Bergqvist, Göran and Andersson, Eric and Nordström, Åke and Stenbacka, Fredrik and Edenius, Lars and Malmsten, Jonas and Dalin, Anne-Marie (2013). Årsrapport SYDÄLG Öster Malma 2012/2013. Umeå: (S) > Dept. of Wildlife, Fish and Environmental Studies, Sveriges lantbruksuniversitet. Rapport / Sveriges lantbruksuniversitet, Institutionen för vilt, fisk och miljö ; 2013:5
[Report]

Nynäs, Anna-Lovisa (2018). White proteins from green leaves in food applications. Alnarp: (LTJ, LTV) > Department of Plant Breeding (from 130101), Sveriges lantbruksuniversitet. Introductory paper at the Faculty of Landscape Architecture, Horticulture and Crop Production Science ; 2018:1
[Report]

Olsson, Marie and Eliasson, Lovisa and Löfkvist, Klara (2019). Använd hela växten - nya processade produkter från kålväxter. Alnarp: (LTJ, LTV) > Department of Plant Breeding (from 130101), Sveriges lantbruksuniversitet. Landskapsarkitektur, trädgård, växtproduktionsvetenskap: rapportserie ; 2019:2
[Report]

Rydhmer, Lotta (2014). Inspel till en svensk livsmedelsstrategi. Uppsala: (VH) > Dept. of Animal Breeding and Genetics, Sveriges lantbruksuniversitet.
[Report]

Röös, Elin (2009). Klimatgasutsläpp från matpotatis. Uppsala: (NL, NJ) > Dept. of Energy and Technology, Sveriges lantbruksuniversitet. Rapport / Institutionen för energi och teknik, SLU ; 017
[Report]

Röös, Elin and Garnett, Tara and Watz, Viktor and Sjörs, Camilla (2018). The role of dairy and plant based dairy alternatives in sustainable diets. Uppsala: (NL, NJ) > Dept. of Energy and Technology, Sveriges lantbruksuniversitet. SLU Future Food Reports ; 3
[Report]

Sandin, Per and Brunius, Carl and Moula, Payam and Röös, Elin and Ekelund Axelson, Lena and Rydhmer, Lotta (2017). Etiska hänsyn vid offentlig upphandling av mat. Uppsala: (LTJ, LTV) > Department of Work Science, Business Economics, and Environmental Psychology
(NL, NJ) > Dept. of Crop Production Ecology
(NL, NJ) > Dept. of Energy and Technology
(NL, NJ) > Department of Molecular Sciences
(VH) > Dept. of Animal Breeding and Genetics, Sveriges lantbruksuniversitet.
[Report]

Svensson, Birgitta (2015). Växtskydd i ekologisk hallonodling under förlängd säsong. Alnarp: (LTJ, LTV) > Department of Biosystems and Technology (from 130101)
(VH) > Department of Biosystems and Technology (from 130101)
, Sveriges lantbruksuniversitet. Landskapsarkitektur, trädgård, växtproduktionsvetenskap: rapportserie ; 2015:7
[Report]

Säll, Sarah and Moberg, Emma and Röös, Elin (2020). Modeling price sensitivity in food consumption. (NL, NJ) > Dept. of Economics
(NL, NJ) > Dept. of Energy and Technology, Sveriges lantbruksuniversitet. Working paper series / Swedish University of Agricultural Sciences, Department of Economics ; 2020:01
[Report]

Ulla, Nilsson and Bengt, Håkansson (2012). Förstudie för etablering av en must- och vinindustri på Bjärehalvön. Alnarp: (LTJ, LTV) > Department of Work Science, Business Economics, and Environmental Psychology, Sveriges lantbruksuniversitet. Landskap trädgård jordbruk : rapportserie ; 2012:27
[Report]

Wallin, Karin and Arnesson, Annika and Arvidsson Segerkvist, Katarina (2016). Lammslakt vid svenska slakterier - en enkätstudie. Skara: (VH) > Dept. of Animal Environment and Health, Sveriges lantbruksuniversitet. Rapport (Sveriges lantbruksuniversitet, Institutionen för husdjurens miljö och hälsa) ; 41
[Report]

Åhnberg, Anna and Strid, Ingrid (2010). När mat blir sopor. Uppsala: (NL, NJ) > Dept. of Energy and Technology, Sveriges lantbruksuniversitet. Rapport / Institutionen för energi och teknik, SLU ; 025
[Report]

Factsheet

Wivstad, Maria, ed. (2016). Ekologiskt – bäst i alla lägen? Uppsala: (NL, NJ) > Dept. of Crop Production Ecology, Sveriges lantbruksuniversitet.
[Factsheet]

Alsanius, Beatrix and Löfström, Charlotta (2017). Vattenrening för ökad hygien vid odling av frilandsgrönsaker och bär. Alnarp: (LTJ, LTV) > Department of Biosystems and Technology (from 130101)
(VH) > Department of Biosystems and Technology (from 130101)
, Sveriges lantbruksuniversitet. LTV-fakultetens faktablad ; 2017:33
[Factsheet]

Alsanius, Beatrix and Windstam, Sofia and Hartmann, Rahel and Ahrné, Siv and Molin, Göran (2016). E. coli:s dolda liv. Alnarp: (LTJ, LTV) > Department of Biosystems and Technology (from 130101)
(VH) > Department of Biosystems and Technology (from 130101)
, Sveriges lantbruksuniversitet. LTV-fakultetens faktablad ; 2016:17
[Factsheet]

Andersson, Björn and Pettersson, Maj-Lis and Olofsson, Börje (2006). Bladmögel och brunröta på potatis. (NL, NJ) > Dept. of Entomology (until 061231)
(NL, NJ) > Dept. of Forest Mycology and Plant Pathology
(S) > Dept. of Forest Mycology and Plant Pathology
, Sveriges lantbruksuniversitet. Faktablad om växtskydd. Trädgård ; 40 T
[Factsheet]

Andersson, Stig (2004). Nålnematoden Longidorus elongatus som skadegörare i jordgubbar. (LTJ, LTV) > Department of Crop Science (until 20080507), Sveriges lantbruksuniversitet. Faktablad om växtskydd. Trädgård ; 57 T
[Factsheet]

Bengtsson, Marie and Witzgall, Peter (2011). Användning av sexualferomoner som varnings- och bekämpningsmetod. Uppsala: (LTJ, LTV) > Department of Plant Protection Biology, Sveriges lantbruksuniversitet. Faktablad om växtskydd. Trädgård ; 183 T
[Factsheet]

Fernqvist, Fredrik and Ekelund Axelson, Lena and Spendrup, Sara (2014). Potatisens framtid. Alnarp: (LTJ, LTV) > Department of Work Science, Business Economics, and Environmental Psychology, Sveriges lantbruksuniversitet. LTV-fakultetens faktablad ; 2014:2
[Factsheet]

Hagström, Gun and Rumpunen, Kimmo (2015). Fakta om musttillverkning: blandning och klarning. Balsgård: (LTJ, LTV) > Department of Plant Breeding (from 130101), Sveriges lantbruksuniversitet.
[Factsheet]

Hagström, Gun and Rumpunen, Kimmo (2015). Fakta om musttillverkning: fyllning. Balsgård: (LTJ, LTV) > Department of Plant Breeding (from 130101), Sveriges lantbruksuniversitet.
[Factsheet]

Hagström, Gun and Rumpunen, Kimmo (2015). Fakta om musttillverkning: krossning. Balsgård: (LTJ, LTV) > Department of Plant Breeding (from 130101), Sveriges lantbruksuniversitet.
[Factsheet]

Hagström, Gun and Rumpunen, Kimmo (2015). Fakta om musttillverkning: pastörisering. Balsgård: (LTJ, LTV) > Department of Plant Breeding (from 130101), Sveriges lantbruksuniversitet.
[Factsheet]

Hagström, Gun and Rumpunen, Kimmo (2015). Fakta om musttillverkning: pressning. Balsgård: (LTJ, LTV) > Department of Plant Breeding (from 130101), Sveriges lantbruksuniversitet.
[Factsheet]

Larsson Jönsson, Helene and Ekelöf, Joakim (2015). God lönsamhet med kluvet utsäde i stärkelseodling. Alnarp: (LTJ, LTV) > Department of Biosystems and Technology (from 130101)
(VH) > Department of Biosystems and Technology (from 130101)
, Sveriges lantbruksuniversitet. LTV-fakultetens faktablad ; 2015:35
[Factsheet]

Lindén, Julia (2014). Sensorisk profilering av svenskproducerade vita viner och en omvärldsanalys av svensk vinodling. Alnarp: (LTJ, LTV) > Department of Biosystems and Technology (from 130101)
(VH) > Department of Biosystems and Technology (from 130101)
, Sveriges lantbruksuniversitet. LTV-fakultetens faktablad ; 2014:23
[Factsheet]

Olsson, Marie and Löfström, Charlotta and Bergman, Penny and Hagström, Gun and Nilsson, Anna E. and Ekblad, Jenny and Hamberg, Lars and Nilsson, Ulla (2020). Utveckling av näringsladdad broccolisoppa. (LTJ, LTV) > Department of Plant Breeding (from 130101), Sveriges lantbruksuniversitet. LTV-fakultetens faktablad ; 2020:9
[Factsheet]

Rumpunen, Kimmo (2015). Fakta om musttillverkning: egenkontroll och riskanalys. Balsgård: (LTJ, LTV) > Department of Plant Breeding (from 130101), Sveriges lantbruksuniversitet.
[Factsheet]

Rumpunen, Kimmo (2015). Fakta om musttillverkning: enkla analyser. Balsgård: (LTJ, LTV) > Department of Plant Breeding (from 130101), Sveriges lantbruksuniversitet.
[Factsheet]

Rumpunen, Kimmo (2015). Fakta om musttillverkning: märkning. Balsgård: (LTJ, LTV) > Department of Plant Breeding (from 130101), Sveriges lantbruksuniversitet.
[Factsheet]

Rumpunen, Kimmo (2015). Fakta om musttillverkning: råvara och råvarukvalitet. Balsgård: (LTJ, LTV) > Department of Plant Breeding (from 130101), Sveriges lantbruksuniversitet.
[Factsheet]

Rumpunen, Kimmo (2017). Nya smakrika rabarbersorter från Balsgård: BARBRO® och 'Berit'PBR-AF. Alnarp: (LTJ, LTV) > Department of Plant Breeding (from 130101), Sveriges lantbruksuniversitet. LTV-fakultetens faktablad ; 2017:6
[Factsheet]

Rumpunen, Kimmo and Andersson, Staffan (2012). Bra stabilitet hos goda drycker med hög halt naturliga vitaminer och antioxidanter. Alnarp: (LTJ, LTV) > Plant Breeding and Biotechnology (until 121231), Sveriges lantbruksuniversitet. LTJ-fakultetens faktablad ; 2012:34
[Factsheet]

Rumpunen, Kimmo and Nybom, Hilde and Wendin, Karin (2015). Den skånska äpplemustens terroir. Alnarp: (LTJ, LTV) > Department of Plant Breeding (from 130101), Sveriges lantbruksuniversitet. LTV-fakultetens faktablad ; 2015:12
[Factsheet]

Rumpunen, Kimmo and Rosander, Ulla and Olsson, Viktoria and Sepp, Hanna and Olsson, Torben and Rosander, Pia and Nilsson, Annika (2015). Smoothie kan förbättra uppmärksamheten hos skolbarn! Alnarp: (LTJ, LTV) > Department of Plant Breeding (from 130101), Sveriges lantbruksuniversitet. LTV-fakultetens faktablad ; 2015:13
[Factsheet]

Röös, Elin and Sundberg, Cecilia and Salomon, Eva and Wivstad, Maria (2014). Ekologisk produktion med minskad klimatpåverkan. Uppsala: (NL, NJ) > Dept. of Crop Production Ecology
(NL, NJ) > Dept. of Energy and Technology, Sveriges lantbruksuniversitet.
[Factsheet]

Salomon, Eva and Mie, Axel and Ullvén, Karin (2015). Är ekologisk mat mer hälsosam? Uppsala: (NL, NJ) > Dept. of Crop Production Ecology, Sveriges lantbruksuniversitet.
[Factsheet]

Stig, Andersson (2003). Rotgallnematoder. (NL, NJ) > Institutionen för växtvetenskap, Sveriges lantbruksuniversitet. Faktablad om växtskydd. Trädgård ; 133 T
[Factsheet]

Thompson, Helen O. and Hagström, Gun and Hultberg, Malin (2020). Utveckling av nya växtbaserade livsmedel - effekt av mjölksyrafermentering. (LTJ, LTV) > Department of Plant Breeding (from 130101)
(LTJ, LTV) > Department of Biosystems and Technology (from 130101)
(VH) > Department of Biosystems and Technology (from 130101)
, Sveriges lantbruksuniversitet. LTV-fakultetens faktablad ; 2020:5
[Factsheet]

Winqvist, Camilla (2012). More biodiversity on organic farms? Uppsala: (NL, NJ) > Dept. of Ecology
(S) > Dept. of Ecology
, Sveriges lantbruksuniversitet.
[Factsheet]

Åsman, Karolina and Grue, Therese and Ragnarsson, Sara (2005). Skadedjur på växthussallat. (NL, NJ) > Dept. of Entomology (until 061231), Sveriges lantbruksuniversitet. Faktablad om växtskydd. Trädgård ; 193 T
[Factsheet]

Doctoral thesis

Ali, Liaqat (2012). Pre-harvest factors affecting quality and shelf-life in raspberries and blackberries (Rubus spp. L.). Diss. (sammanfattning/summary) Alnarp, Sweden : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2012:58
ISBN 978-91-576-7705-1
[Doctoral thesis]

Bergholm, Johan (2001). Long-term effects of enhanced nitrogen and sulphate additions on soil acidification and nutrient cycling in a Norway spruce stand. Diss. (sammanfattning/summary) Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae. Silvestria, 1401-6230
ISBN 91-576-6099-9
[Doctoral thesis]

Bosona, Techane (2013). Integration of logistics network in local food supply chains. Diss. (sammanfattning/summary) Uppsala : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2013:80
ISBN 978-91-576-7898-0
eISBN 978-91-576-7899-7
[Doctoral thesis]

Brunius, Carl (2011). Early immunocastration of male pigs. Diss. (sammanfattning/summary) Uppsala : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2011:84
ISBN 978-91-576-7628-3
[Doctoral thesis]

Cheng, Ken (2017). Metabolomics as a tool to evaluate salmonid response to alternative feed ingredients. Diss. (sammanfattning/summary) Uppsala : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2017:33
ISBN 978-91-576-8839-2
eISBN 978-91-576-8840-8
[Doctoral thesis]

Darlison, Julia (2020). Microbial community dynamics in the phyllosphere of leafy vegetables. Diss. (sammanfattning/summary) Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880
ISBN 978-91-7760-650-5
eISBN 978-91-7760-651-2
[Doctoral thesis]

Djurle, Susanne (2017). Carbohydrate quality of barley products with focus on β-glucan. Diss. (sammanfattning/summary) Uppsala : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2017:46
ISBN 978-91-576-8865-1
eISBN 978-91-576-8866-8
[Doctoral thesis]

Emmoth, Eva (2015). Virus inactivation - evaluation of treatment processes for food and biowaste. Diss. (sammanfattning/summary) Uppsala : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2015:78
ISBN 978-91-576-8354-0
eISBN 978-91-576-8355-7
[Doctoral thesis]

Hussain, Abrar (2012). Quality of organically produced wheat from diverse origin. Diss. (sammanfattning/summary) Alnarp : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2012:18
ISBN 978-91-576-7654-2
[Doctoral thesis]

Höjer, Annika (2012). Phytoestrogens and fatty acids in forage and bovine milk. Diss. (sammanfattning/summary) Umeå : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2012:66
ISBN 978-91-576-7713-6
[Doctoral thesis]

Johansson, Daniel (2016). Impact of cereal food structures on metabolic effects and satiety. Diss. (sammanfattning/summary) Uppsala : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2016:127
ISBN 978-91-576-8757-9
eISBN 978-91-576-8758-6
[Doctoral thesis]

Källman, Anna (2013). Barley starch. Diss. (sammanfattning/summary) Uppsala : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2013:73
ISBN 978-91-576-7884-3
eISBN 978-91-576-7885-0
[Doctoral thesis]

Lagerstedt Norström, Åsa (2011). Packaging methods and storage time. Diss. (sammanfattning/summary) Uppsala : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2011:27
ISBN 978-91-576-7562-0
[Doctoral thesis]

Li, Shengjie (2016). Quality of muscle foods. Diss. (sammanfattning/summary) Uppsala : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2016:18
ISBN 978-91-576-8538-4
eISBN 978-91-576-8539-1
[Doctoral thesis]

Li, Xin (2013). Genetic and ageing effects on beef quality. Diss. (sammanfattning/summary) Uppsala : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2013:7
ISBN 978-91-576-7764-8
[Doctoral thesis]

Lu, Jing (2019). Impact of sampling month and processing and storage conditions on UHT milk stability. Diss. (sammanfattning/summary) Uppsala : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2019:58
ISBN 978-91-7760-434-1
eISBN 978-91-7760-435-8
[Doctoral thesis]

Lv, Yanrong (2016). Triterpenes and phenolic compounds in apple fruit (Malus domestica Borkh.). Diss. (sammanfattning/summary) Alnarp : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2016:5
ISBN 978-91-576-8512-4
eISBN 978-91-576-8513-1
[Doctoral thesis]

Madawala, Samanthi R. P. (2013). Novel lipid derivatives for health benefits. Diss. (sammanfattning/summary) Uppsala : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2013:62
ISBN 978-91-576-7862-1
eISBN 978-91-576-7863-8
[Doctoral thesis]

Malik, Ali Hafeez (2012). Governing grain protein concentration and composition in wheat and barley. Diss. (sammanfattning/summary) Alnarp : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2012:55
ISBN 978-91-576-7702-0
[Doctoral thesis]

Menzel, Carolin (2014). Starch structures and their usefulness in the production of packaging materials. Diss. (sammanfattning/summary) Uppsala : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2014:90
ISBN 978-91-576-8128-7
eISBN 978-91-576-8129-4
[Doctoral thesis]

Mráz, Jan (2012). Lipids in common carp (Cyprinus carpio) and effects on human health. Diss. (sammanfattning/summary) Uppsala : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2012:75
ISBN 978-91-576-7722-8
[Doctoral thesis]

Nordmark, Ingrid (2015). Assessment of local food distribution. Diss. (sammanfattning/summary) Uppsala : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2015:132
ISBN 978-91-576-8462-2
eISBN 978-91-576-8463-9
[Doctoral thesis]

Pan, Jinfeng (2013). Effects of non-fish based raw materials on the fish muscle quality of salmonids. Diss. (sammanfattning/summary) Uppsala : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2013:91
ISBN 978-91-576-7920-8
eISBN 978-91-576-7921-5
[Doctoral thesis]

Pius Mmanda, Francis (2020). Nutritive value and use of locally available low-cost feed ingredients for tilapia farming in Tanzania. Diss. (sammanfattning/summary) Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2020:36
ISBN 978-91-7760-590-4
eISBN 978-91-7760-591-1
[Doctoral thesis]

Rakha, Allah (2011). Characterisation of dietary fibre in cereal grains and products. Diss. (sammanfattning/summary) Uppsala : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2011:82
ISBN 978-91-576-7626-9
[Doctoral thesis]

Rautio, Anna-Maria (2014). People-plant interrelationships. Diss. (sammanfattning/summary) Umeå : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2014:85
ISBN 978-91-576-8118-8
eISBN 978-91-576-8119-5
[Doctoral thesis]

Röös, Elin (2013). Analysing the carbon footprint of food. Diss. (sammanfattning/summary) Uppsala : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2013:56
ISBN 978-91-576-7850-8
eISBN 978-91-576-7851-5
[Doctoral thesis]

Schiller Vestergren, AnnaLotta (2014). Transcriptional regulation in salmonids with emphasis on lipid metabolism. Diss. (sammanfattning/summary) Uppsala : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2014:89
ISBN 978-91-576-8126-3
eISBN 978-91-576-8127-0
[Doctoral thesis]

Tuffa, Ashenafi Chaka (2019). Value chain and nutritional analyses of warqe food products in relation to post-harvest losses. Diss. (sammanfattning/summary) Uppsala : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2019:1
ISBN 978-91-7760-278-1
eISBN 978-91-7760-279-8
[Doctoral thesis]

Vagiri, Michael Rajeev (2014). Phenolic compounds and ascorbic acid in black currant (Ribes nigrum L.). Diss. (sammanfattning/summary) Alnarp : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2014:93
ISBN 978-91-576-8134-8
eISBN 978-91-576-8135-5
[Doctoral thesis]

Wagner, Liane (2015). NMR metabolomics and lipid analyses in salmonid tissue. Diss. (sammanfattning/summary) Uppsala : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2015:62
ISBN 978-91-576-8322-9
eISBN 978-91-576-8323-6
[Doctoral thesis]

Zhong, Lijie (2017). Anti-cancer effects of bioactive compounds from rose hip fruit in human breast cancer cell lines. Diss. (sammanfattning/summary) Alnarp : Sveriges lantbruksuniv., Acta Universitatis Agriculturae Sueciae, 1652-6880 ; 2017:8
ISBN 978-91-576-8789-0
eISBN 978-91-576-8790-6
[Doctoral thesis]

Licentiate thesis

Berndtsson, Emilia (2020). Content of dietary fibre and phenolic compounds in broccoli side streams. Sveriges lantbruksuniv.
ISBN 978-91-576-9740-0
eISBN 978-91-576-9741-7
[Licentiate thesis]

Chaka, Ashenafi (2016). Supply and value chain analyses of warqe food products in relation to post-harvest losses. Uppsala : Sveriges lantbruksuniv. , Rapport / Institutionen för energi och teknik, SLU, 1654-9406 ; 089
ISBN 978-91-576-9389-1
eISBN 978-91-576-9390-7
[Licentiate thesis]

Ekerljung, Marie (2012). Candidate gene effects on beef quality. Uppsala : Sveriges lantbruksuniv. , Rapport / SLU, Institutionen för husdjursgenetik, 1401-7520 ; 148
ISBN 978-91-576-9101-9
[Licentiate thesis]

Lee, Isabella (2016). Whole-grain rye foods: effects on appetite and metabolism. Uppsala : Sveriges lantbruksuniv.
ISBN 978-91-576-8542-1
eISBN 978-91-576-8543-8
[Licentiate thesis]

Rosengren, Åsa (2012). Microbiological food safety of cheese produced in Swedish small-scale dairies. Uppsala : Sveriges lantbruksuniv.
ISBN 978-91-576-9074-6
[Licentiate thesis]

Schiller Vestergren, AnnaLotta (2012). Regulation of genes related to lipid metabolism in Atlantic salmon (Salmo salar L.). Uppsala : Sveriges lantbruksuniv. , Rapport / Sveriges lantbruksuniversitet, Institutionen för livsmedelsvetenskap, 1101-5411 ; 28
ISBN 978-91-576-9061-6
eISBN 978-91-576-9112-5
[Licentiate thesis]

Other

Boqvist, Sofia (2019). Insekter som mat - ofarligt att äta? Uppsala.

Gräns, Albin (2019). Fiskvälfärd och hållbar matproduktion. Uppsala.

This list was generated on Thu Dec 3 01:02:46 2020 CET.