Jansson, Anna
- Department of Animal Biosciences, Swedish University of Agricultural Sciences
Report2019Open access
Jansson, Anna; Hunter, Douglas; Berggren, Åsa
entomophagy; food production; insect farming; sustainable food
SLU Future Food Reports
2019, number: 5
ISBN: 978-91-576-9633-5, eISBN: 978-91-576-9634-2
Publisher: SLU Future Food, Sveriges lantbruksuniversitet
SLU Future Food
SDG2 End hunger, achieve food security and improved nutrition and promote sustainable agriculture
SDG12 Ensure sustainable consumption and production patterns
Ecology
Food Science
Zoology
https://res.slu.se/id/publ/103240